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The real reason obesity has exploded in the last 20 years. by Toni
wrote in message Who knew you could deep fry Snicker bars? Well I saw it on the news so I thought I'd give it a...
March 29th, 2005 12:40 PM
by Toni Go to last post
0 1,673
Soy Protein uses by Tom G
"Perdu" wrote in message ... It's obviously low carb. Anyone...
(Multi-page thread 1 2)
March 29th, 2005 05:46 AM
by Bunky42 Go to last post
14 2,228
test by Josh Harner
test :') -- This is an automatic signature of MesNews. Site : http://www.mesnews.net
March 29th, 2005 04:46 AM
by Josh Harner Go to last post
2 1,496
Egg timer from the 30th century is here!! by Jim Rutledge
Hi, HAPPY EASTER !!! We are developing the Eggs-Actor 3000 timer for the XP operation system just in time for Easter Season!!! It is designed as a...
March 29th, 2005 01:35 AM
by Jim Rutledge Go to last post
0 1,353
Egg timer from the 30th century is here!! by Jim Rutledge
Hi, HAPPY EASTER !!! We are developing the Eggs-Actor 3000 timer for the XP operation system just in time for Easter Season!!! It is designed as a...
March 29th, 2005 01:28 AM
by Jim Rutledge Go to last post
0 1,358
I'm Stuffed -- On FAT by Saffire
I had my usual flax/hazelnut/protein powder cereal earlier today. A couple of hours later I started cooking up some bacon bits and pieces to collect...
March 29th, 2005 01:22 AM
by JJ Go to last post
7 1,327
Happy Easter! by Marengo
.... To all my ASDLC friends, and to those of you I haven't met yet also. -- Peter Website: http://users.thelink.net/marengo
(Multi-page thread 1 2)
March 28th, 2005 08:42 PM
by A_M Go to last post
13 2,007
Saffire's Weekly Low-Carb Tips by Saffire
ATKINS & OTHER LOW-CARB TIPS - If possible, give or throw away any leftover high-carb foods you may have in the house. I gave most of mine to a...
March 28th, 2005 07:20 AM
by Saffire Go to last post
0 1,319
O.T.--A lowcarb book, but not a cookbook by metoo
"Cooking For Harry" is a low-carbohydrate novel. by Kay-Marie James. I borrowed it from the library, I had forgotten how long it was since I had a...
March 27th, 2005 03:03 PM
by Joy Go to last post
4 1,148
Induction phase recipes by Andy Shearman
Hi there, can anyone reccomend a good site where i can get FREE atkins induction phase recipes?
March 27th, 2005 03:16 AM
by jbuch Go to last post
7 1,924
Lost as last year's Easter egg by animatrix
Just spent a very scary week in the hospital, lungs almost shut down. OK, #1. I have had a rapid weight gain in the preceeding 4 years that I...
March 27th, 2005 12:44 AM
by animatrix Go to last post
8 1,850
Fat causes insulin resistance? by Bob M
According to this blurb: http://www.earthtimes.org/articles/show/2028.html "In an experiment spanning four weeks, researchers kept hamsters on a...
(Multi-page thread 1 2)
March 26th, 2005 09:31 PM
by jamie Go to last post
13 3,144
Sugar Binge/Starting Fitday - everyone was right... by nanner
I was eating way too much food. I had portion creep and was eating cheese frequently as a snack. I have maintained my weightloss but was confused...
(Multi-page thread 1 2 3 ... Last Page)
March 26th, 2005 09:21 AM
by Tara Go to last post
54 5,741
Great News Blog! by [email protected]
http://www.newsblog2005.blogspot.com Great News Blog!
March 26th, 2005 04:40 AM
by [email protected] Go to last post
0 1,107
How many carbs in a red potato? by Ben
Does anybody know? I can't find it anywhere.
March 26th, 2005 01:50 AM
by ADC Go to last post
7 1,345
Today's children may be facing shorter life span by Nero
Today's children may be facing shorter life span Obesity and related health problems are to blame, report says Thursday, March 17, 2005 By PAM...
(Multi-page thread 1 2 3)
March 26th, 2005 12:17 AM
by Gandalf Parker Go to last post
26 4,108
Limiting Carbs Results in Greater Weight Loss in Obese Women by Laureen
Hmm I dont know about that. Heres my "poop analysis" LOL! I abused ExLax pills for a couple years. When I was hot and heavy on them I ate about 8...
March 25th, 2005 11:48 PM
by Laureen Go to last post
5 1,010
A question about calories by nanner
I never paid attention to them and now I want to figure out how many I need or shoould have or stay below to lose weight (see - i know nothing...
(Multi-page thread 1 2)
March 25th, 2005 01:09 PM
by nanner Go to last post
14 2,468
Is there any cream cheese made just with cream? by Steve Knight
I can't handle the milk in cream cheese and sour cream anyone ever see a pure cream cream cheese? -- Knight-Toolworks & Custom Planes Custom made...
(Multi-page thread 1 2)
March 25th, 2005 06:40 AM
by Skinny Go to last post
14 2,329
New obesity link to diabetes (0/1) by Wes Groleau
Lady Veteran wrote: Who cares? Most of these newsgroups are just as uninterested in your reply as they are in the idiot you're replying to.
March 25th, 2005 04:27 AM
by Wes Groleau Go to last post
0 982
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