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REC: Almost Atkin's Corned Beef by
Frenchy
Made this last night as a "special" and it was superb!
Basically recipe is from one posted by "Sheldon" on rec.food.cooking a
few weeks back.
Real...
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March 20th, 2004 02:31 AM
by Frenchy
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0 |
1,957 |
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Megadose C and stalls? by
Cubit
Has anyone else tried taking megadose Vitamin C during a low carb diet?
I recently upped my dose of Vitamin C to 12 to 14 grams per day using...
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March 20th, 2004 01:56 AM
by Cubit
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3 |
1,476 |
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sunflower seeds at Chick-Fil-A by
emkay
I was in a mall at lunchtime today, and after scouting around the food
court, the chargrilled chicken garden salad from Chick-Fil-A looked like
the...
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March 20th, 2004 01:39 AM
by Teeb
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1 |
1,470 |
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Still stalled, and now I'm annoyed by
Luna
Got weighed and measured at Curves today. I've been stalled since January,
and I've been accepting it as a natural plateau, but now it's gone on...
( 1 2)
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March 20th, 2004 01:17 AM
by diane
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18 |
2,017 |
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wraps by
Debra D
Has anyone tried Toufayan wraps? I found them in the supermarket and they
are low carb (7 net carbs). I will try them tomorrow but was wondering...
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March 20th, 2004 12:59 AM
by Debra D
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0 |
925 |
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Interesting talk on insulin etc by
Cynthia386
Ron Rosdales used to work with Michael and Mary Eades (the authors of Protein
Power) in Colorado. And his book, The Rosedale Diet will be published...
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0 |
937 |
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REC -- Veal substitute by
Anne Lurie
Although I have not tried this with a LC "breading," it worked amazingly
well with panko (Japanese breadcrumbs).
Cut pork tenderloin into 3/8" or...
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March 20th, 2004 12:38 AM
by MEKIESS
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1 |
1,109 |
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March 19th, 2004 11:25 PM
by wilson
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15 |
3,531 |
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breading/flour by
Debra D
What can I use as a substitute for flour which is used as breading in
recipes? Some type of protein powder perhaps?
Thanks, Debra
( 1 2)
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10 |
2,236 |
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Sour Cream recipes? by
Jean Staffen
I had an interesting experience at the grocery store yesterday. When I
selected my food, it dawned on me that I was not consciously on a diet,...
( 1 2)
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March 19th, 2004 10:57 PM
by diane
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10 |
2,387 |
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A benefit I had forgotten about. by
Paper
This will probably end up being kind of long - so please try to stick
with me to the end...There IS a point...LOL
I've been back on the seriously...
( 1 2)
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March 19th, 2004 10:53 PM
by bidkev
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14 |
3,087 |
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cornstarch in ibuprofen by
steve
I have a bottle of ibuprofen from Costco. The inactive ingredients contain
cornstarch. Do you think this is okay to take during the Induction phase...
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4 |
939 |
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an interesting experience with pizza... by
heron stone
..i've been doing low-carb (semi-atkins) for about 3 months
..i never did real induction, just started off at about 30 g
carbs per day, sometimes a...
( 1 2 3)
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20 |
3,049 |
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atkins and sugar by
steve
I know this isn't an Atkins newsgroup, but some of you out there probably
have the knowledge I'm looking for so I hope it is appropriate for me...
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March 19th, 2004 08:48 PM
by Sseaott
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3 |
1,211 |
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Anyone TOO regular on this diet? by
Bob in CT
Is there anyone who's too regular on this diet? I take no fiber pills or
the like yet I'm way more regular than I was on low fat (and I ate the
same...
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7 |
2,056 |
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It's All About The Calories? by
DJ Delorie
CarbAddict writes:
What am I missing?
IMHO the key is partitioning and metabolic problems. Calories in
don't always...
( 1 2)
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10 |
3,032 |
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March 19th, 2004 03:45 PM
by RRzVRR
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0 |
1,950 |
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Pointer: John Stossel by
Robert Neinast
I just saw a blurb for another edition of John
Stossel's "Lies, Myths, and ". It will be airing this Monday night.
One of the items mentioned was...
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1 |
1,396 |
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Carol Ann... by
Crafting Mom
I wonder if she's had her baby yet... it's been a while since
I've seen a post from her...
Carol Ann, if you can read this from wherever you are,
I...
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3 |
1,006 |
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Went Insane by
Paper
on the weekend. Omigod - the longer I'm at this, the longer I wonder
if I will ever acquire a working brain that doesn't respond to stress
with an...
( 1 2 3 ... Last Page)
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43 |
2,933 |