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November 17th, 2003 12:31 AM
by Qilt
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2 |
1,877 |
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Sunchokes/Jerusalem Artichokes by
Preesi
Are these allowed?
They contain natural Inulin, which slows the absorption of carbs!
preesi
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My Personal...
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November 17th, 2003 12:41 AM
by Jean B.
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4 |
1,655 |
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I broke it!! by
york
I am beginning my 4th week on Induction and I have made it into the 40's!!
Very happy, I am!
Corinna
261/249/135
since 10/27/03
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5 |
1,851 |
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HELP! Need some encouragement by
Lady o' the house
Hi, everyone!
I'm so DOWN! I weighed in yesterday (doctor's type scales at school), and
the %*^* scale hasn't moved at all. Not up, not down! I...
( 1 2)
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November 17th, 2003 01:01 AM
by Qilt
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12 |
2,803 |
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November 17th, 2003 01:07 AM
by Qilt
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9 |
1,401 |
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Hey, you. :) by
Jumping Bomb Angel
Yeah, you!
The one reading this post right now. You!
I'm still new here, but I just wanted you to know that I'm proud of what
you're doing. I'm...
( 1 2)
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November 17th, 2003 01:08 AM
by Qilt
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12 |
2,316 |
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November 17th, 2003 01:16 AM
by Jean B.
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5 |
2,331 |
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Hmm, may have to reassess goal by
Luna
I'm 5' 4.75" and when I started low-carb I was 199, now I'm down to 160 at
home, 162 on the scale at Curves. My original goal was 140, but I think...
( 1 2)
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November 17th, 2003 01:25 AM
by Qilt
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15 |
2,995 |
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product review by
Marsha
Found something called Just the Cheese at Meijers. It was in the LC
section. 2 oz bag, 2 gm carbs for whole bag. Comes in nacho cheese,
low...
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November 17th, 2003 02:15 AM
by Jean B.
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3 |
1,458 |
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One Year Since I Started Again by
Jenny
I remembered I'd started low carbing again sometime last November and just
looked it up. It was November 10th!
It's been quite a year.The previous...
( 1 2)
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November 17th, 2003 02:38 AM
by Carmen
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14 |
3,274 |
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chatting now by
turkeylady
Hi all!
Had a great chat last time lets try again!
http://www.lowcarb.org/parachat.html
--
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0 |
1,445 |
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How many carbs do you need today by
Alan M
The following URL is from the friendly people at Accu-Chek. according to
them, at my 215# I need 3225 calories per day to sustain myself, and...
( 1 2)
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November 17th, 2003 02:46 AM
by Qilt
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11 |
2,304 |
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chat? by
turkeylady
http://www.lowcarb.org/parachat.html
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0 |
1,067 |
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I hate the grip carbs has on me (long) by
Jaime
I've been doing good for two weeks now and have been staying on
Induction levels as well as I can but something has happened in the
past 72 hours in...
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November 17th, 2003 02:57 AM
by Qilt
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5 |
1,973 |
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Pork Rinds by
Live2Ride
i see pork rinds i lots of recipes
is it the pork rinds we find at corner stores
sorta like a chips.
its like a puff bacon strip.
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1 |
1,957 |
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Help reading label!! by
Judy
Hi All,
I think I have found a weakness... Philadelphia Whipped Mixed Berry
Cream Cheese. I'm afraid I am going to eat too much of this,...
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November 17th, 2003 03:21 AM
by Bob
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8 |
1,880 |
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November 17th, 2003 03:23 AM
by Qilt
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5 |
1,435 |
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Last try at november pic update. by
Lorelei
If this doesnt' work, I quit trying to post pics until my remedial computer
class convenes in 2006 g
latest picture after monthly Curves weigh-in....
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November 17th, 2003 03:42 AM
by Qilt
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8 |
1,632 |
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LC at Outback Steakhouse ? by
RPM1
Have y'all been happy with LC at the above?
We recently went to our favorite restaurant where I ordered
a steak and asked them to do it LC (no...
( 1 2 3 ... Last Page)
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November 17th, 2003 03:42 AM
by Qilt
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33 |
3,808 |
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lo-carb thxgiving by
AllAmerican
http://www.foodnetwork.com/food/et_hd_thanksgiving/article/0,1972,FOOD_9845_
2385761,00.html
Low-carb is becoming more and more mainstream. I found...
( 1 2 3)
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November 17th, 2003 03:50 AM
by Qilt
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23 |
2,704 |