New Study Demonstrates Low-Carb Diets Reduce Risk for HeartDisease and Inflammation
 

Interesting study. I'd like to know more; too bad that Diabetes In Control doesn't list the title or the journal of this research (or maybe it was just a conference presentation and publication is forthcoming?)

Anyways, I found myself wondering "Did they track HbA1C?" If not, why not? It's a cheap and easy test to do and I'd expect they'd have gotten significant differences.

New Study Demonstrates Low-Carb Diets Reduce Risk for HeartDisease and Inflammation
 

On Dec 2, 10:35*am, wrote:
Interesting study. *I'd like to know more; too bad that Diabetes In Control doesn't list the title or the journal of this research (or maybe it was just a conference presentation and publication is forthcoming?)

Anyways, I found myself wondering "Did they track HbA1C?" *If not, why not? *It's a cheap and easy test to do and I'd expect they'd have gotten significant differences.

It was also not what I'd call a low carb diet. Over six months
they started out at 15% of calories from carbs and ended
at 40%. That could be about 70g of carb at the beginning,
around 200g at the end. I'd say reduced carb would be a
better description.