Forum: Low Carbohydrate Diets
April 10th, 2012, 02:05 AM Posted to alt.support.diet.low-carb
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Replies: 1
Views: 4,797
Anyone ever use natural butter flavor?
I just posted this to rec.food.cooking and thought it might interest
folks on this NG:
On Apr 9, 7:52*pm, Bryan wrote:
The company seems pretty reputable, looking at...
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Forum: Low Carbohydrate Diets
March 9th, 2012, 01:23 PM Posted to rec.food.cooking,alt.support.diet.low-carb
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Replies: 5
Views: 4,327
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Forum: Low Carbohydrate Diets
March 9th, 2012, 01:46 AM Posted to rec.food.cooking,alt.support.diet.low-carb
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Replies: 5
Views: 4,327
Not quite "obsessed," but determined
Several weeks ago, a meat dept. guy at a grocery store told me that he
could get me chicken wing tips. Turned out he could not. I know
where I *can* buy them, but the problem is that the minimum...
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Forum: Low Carbohydrate Diets
November 3rd, 2011, 11:24 AM Posted to alt.support.diet.low-carb,rec.food.cooking
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Replies: 18
Views: 9,328
Eight days ago
On Nov 2, 11:23*pm, (Steve Pope) wrote:
Bryan wrote:
On Nov 2, 8:58*pm, (Steve Pope) wrote:
"Bryan Simmons"...
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Forum: Low Carbohydrate Diets
November 3rd, 2011, 03:19 AM Posted to alt.support.diet.low-carb,rec.food.cooking
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Replies: 18
Views: 9,328
Eight days ago
On Nov 2, 8:58*pm, (Steve Pope) wrote:
"Bryan Simmons" wrote in message
--Bryan *200/195/165
What exactly does this signify?
Starting...
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Forum: Low Carbohydrate Diets
November 3rd, 2011, 03:15 AM Posted to alt.support.diet.low-carb,rec.food.cooking
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Replies: 18
Views: 9,328
Eight days ago
On Nov 2, 8:47*pm, "Cheri" wrote:
"Bryan Simmons" wrote in message
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