Could someone please explain to me the difference between pure olive oil,
virgin olive oil and EXTRA virgin olive oil?? I know price wise they go up
in price but what is difference nutritionally or do they just 'taste'
better, the higher they go up the price scale? I want to buy some but don't
know which 'version' to get. I do know the cooking shows on Foodnetwork seem
to always use the 'extra' virgin one. Thanks

Eileen
198/184/?
Atkins since 2/12/04
5'10"