We all (or most of us) know that it's easy to make decent LC
cheesecake. Yesterday, I was perusing a book about chocolate that
I had out from the library, and one recipe caught my eye. In the
book, the recipe had a crust, a thick layer of ganache with orange
cheesecake baked on top, and then some thin ganache poured over
it. I am thinking that would be a nice flavor combo, and one
could just make an orange cheesecake, perhaps with some ground
nuts on the bottom, and then put a thin layer of ganache on top.
Sounds like this would be worthy of some sort of festive occasion.
--
Jean B.