Bryan Simmons wrote:

Eight days ago I went back to low carbing. I had hit 200 #. One
bright spot is that I have rediscovered my adoration for green beans,
cooked a long time, and seasoned with bacon

Yeah, your faggoty lard ass is really gonna shrink feeding it pork
fat. This is much better:
http://chinesefood.about.com/od/vege.../greenbean.htm