On 6 Apr 2004 11:14:51 -0700, (tcomeau)
announced in front of God and everybody:

Bev-Ann wrote in message . ..
I've seen several people on this ng talking about avoiding soy and things
made from it. So I'm curious...why?
I've never really used soy products before going low-carb, but I'm not
having any problems with them now that I'm aware of.

-----
Bev

Here is some info on soy:

http://www.westonaprice.org/soy/index.html

Here's some mo
http://www.mercola.com/article/soy/

(In the interest of full disclosure, I use soy protein powder a few
times a week. But there are certainly compelling reasons to limit soy
consumption.)

Dawn