Crafting Mom wrote:
Extra Virgin Cold Pressed Olive Oil: Nectar of the Gods.

Now I'm curious. I had once read about people "sipping oil", and I
didn't know whether it was meant literally, so one day I tried to
taste some olive oil by itself. (I think it was virgin but probably
not extra virgin cold pressed.) I thought it tasted awful without
anything else! But I'm delighted to use it to fry some spinach and
throw in a little cumin and curry and some cream.

Do you real sip it by itself?