On 2011-07-06 12:24, pamela wrote:
For those who liked the "science" of Gary Taubes' "Good Calories, Bad
Calories", there is another book. This book is self published because
editors at the major publishing houses objected to "technical
discussions of diet, rather than 'How To..'"


One of the thoughts I enjoyed was something like the following. During a
discussion of carbohydrate intolerance this thought was expressed.

"Would you recommend that a person who is Gluten Intolerant be urged to
eat a diet containing Gluten so that they could enjoy the great health
benefits of a (drum roll) 'Balanced Diet' "?

Would you recommend that a person who is Carbohydrate Intolerant be
urged ............. (drum roll) 'Balanced Diet' ?