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Old July 22nd, 2004, 03:52 PM
zxcvbob
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Default Using dehydrator to dry MEAT (for jerky)

Penelope Baker wrote:
Does anyone have any recommendations/reviews for a dehydrator? I've been
thinking about it for a while...to make my own dried tomatoes and jerky...

Peace,
Pen



American Harvest or Nesco (they're the same company) "Snackmaster Pro"
or "FD-50".

The Excalabur dehydrators are even better, but IMHO they're not worth
the price. If you see an Excalabur at a rummage sale for $20, grab it!

Best regards,
Bob