pork rinds/pork cracklings
On 2012-09-06 06:06, Hueyduck wrote:
FOB a écrit :
There are indeed differences among brands.
Understood. I'll try them again while looking up for the freshness, at
least.
I can't find them anywhere else than in asian supermarkets, but I live
in France, not in the US.
Huey
In USA Asian food markets, there is little seller regard for the "best
by" dates, and you can get some very old foods in packages.
You can probably guess how I know.
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