Alfred Matej wrote:
On Tue, 04 Sep 2012 22:20:19 -0400, Jean B. wrote:

We all (or most of us) know that it's easy to make decent LC
cheesecake. Yesterday, I was perusing a book about chocolate that
I had out from the library, and one recipe caught my eye. In the
book, the recipe had a crust, a thick layer of ganache with orange
cheesecake baked on top, and then some thin ganache poured over
it. I am thinking that would be a nice flavor combo, and one
could just make an orange cheesecake, perhaps with some ground
nuts on the bottom, and then put a thin layer of ganache on top.
Sounds like this would be worthy of some sort of festive occasion.

You should look up one of the red velvet cake recipies and adapt that to
LC. I made a few of those, perhaps a few too many. Also keylime pie
cheesecake is really easy too.


I am not really into red velvet cake. Thank you for reminding me
that one of my cheesecake candidates is a lime one. Yum.