View Single Post
  #19  
Old September 5th, 2012, 06:13 PM posted to alt.support.diet.low-carb
Dogman
external usenet poster
 
Posts: 540
Default low carb store in Mass. or NH?

On Wed, 5 Sep 2012 06:57:07 -0700 (PDT), "
wrote:

[...]
I'd be more interested in how wheat (which, let us not forget, is what
CarbQuik is made from) affected my LDL particle levels, etc., which
can be easily measured. And how eliminating it made me feel, etc.

Or one can simply choose to remain ignorant.


You're really amazing.


Thank you!

So now, it's not just the possible impact
on blood sugar levels I'm supposed to measure for a product like
Carbquik, which, like so many others here, I've been using for years,
in moderation.
Now I'm supposed to figure out how it effects not only my blood
glucose, but now also my "LDL particles, etc".


Only if you're smart!

To put it bluntly, people who aren't concerned with their "LDL
particles" might as well drive their cars while wearing a blindfold,
too.

People like you, for example.

Good luck with that!

--
Dogman

"I have approximate answers and possible beliefs in different degrees of certainty
about different things, but I'm not absolutely sure of anything" - Richard Feynman