x-nop-archive: yes

FOB wrote:
No. We almost always buy the tomatoes that come on the stems which they
said were safe. Most of the tomatoes we get seem to come from Canada, even
in the winter, they have some big hydroponic greenhouse outfits up there.



What I've read is that tomatoes aren't all that's under suspicion now.
Avocadoes, cilantro, other ingredients in guacamole, for instance, and
assorted ingredients that folks have eaten *with* tomatoes are also
under suspicion.

Which means the gov't hasn't a clue what's making so many folks sick yet.

Susan