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Old April 5th, 2004, 08:33 AM
revek
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Default What's the Problem with Soy?

Bev-Ann burbled across the ether:
I've seen several people on this ng talking about avoiding soy and
things made from it. So I'm curious...why?
I've never really used soy products before going low-carb, but I'm not
having any problems with them now that I'm aware of.


Some people are sensitive to it-- the soy mimics feminine hormones and
can mess up a delciate system. An occasional use, here and there
probably won't be a problem, especially if you have never noticed
trouble before. But daily/heavy use might be. Something to be aware
of, that's all. Google the group on soy for more indepth discussion.

--
revek www.geocities.com/tanirevek/LowCarb.html lowcarbing since June
2002 5'2" 41 F 165+/too much/size seven petite please
People who like to listen to Frank Sinatra die of heart attack and
cancer at far higher rates than people who like to listen to Britney
Spears. Therefore, there is a link between the music of Frank Sinatra
and heart disease and cancer. --Tony Lew