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Old September 5th, 2012, 11:23 PM posted to alt.support.diet.low-carb
FOB
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Posts: 231
Default pork rinds/pork cracklings

There are indeed differences among brands.

Hueyduck wrote:
|
| I tried them once. They are sold here only in asian grocery stores.
|
| And I could'nt believe how one could eat that. It had the taste of
| badly washed sausage enveloppe (if you know what I mean).
| It tasted like something that shouldn't be eaten.
| And I have no problem with pork , in general.
|
|
| Maybe there are several "qualities", grades, and I only found the
| poor one.
|
| Huey