On 20 déc, 14:04, " wrote:
On Dec 20, 4:25 am, Del Cecchi
wrote:





Elizabeth Blake wrote:
wrote in message
....
Gosh I hate to waste food, but someone sent me a bunch of fruit for X-
mas, including a huge bunch of bananas that thankfully are still
green, but will all ripen about the same day.

Cover them in chocolate and keep them in the freezer!!

Can you freeze peeled bananas for later use? *They probably wouldn't be
great for eating on putting on cold cereal, but you could maybe thaw them
and use them in hot cereal like oatmeal. *Whenever I add banana to my
oatmeal I usually mash it up and stir it in rather than cutting it into
chunks.

--
Liz

Yes, bananas can be frozen. *In peel or out. *They are mush when thawed,
but as you noted that is not a problem in cooking.- Hide quoted text -

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Another neat trick with a banana that everyone may not know...I didn't
until just a few years ago, is that if you don't rip off the peel, and
only want half the banana, you can just place the peel back in place
and the banana won't turn dark until you unpeel it again. dkw- Masquer le texte des messages précédents -

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Thanks for everyone's tips. I'm wondering if monkeys know about them
or if they know some that we -humans- don't know!