Tequila Shrimp

I've never made it but it sounds good....

Serves 4

2 TBL butter (oh, oh)
1 TBL olive oil
2 large cloves of garlic, minced
1 lb medium shrimp, peeled and deveined
2 TBL tequila
1 TBL fresh lime juice
1/4 teaspoon crushed red pepper flakes

Heat butter and oil in 10 inch skillet over medium heat. Add garlic
and cook 30 seconds. Add shrimp and cook stirring occasionally, 2
minutes. Stir in rest and cook 2 minutes or until most of liquid
evaporates and shrimp are pink and glazed.

That's it.

Mmmmm...does sound good Fred. I'm going to try it as soon as prawn season
opens and my BIL gets back to fishing. Nice fresh ones would be good in
this!

Thanks for posting it.

--
Brenda
209/174/150
NYNY goal 160


"Fred" wrote in message
...
I've never made it but it sounds good....

Serves 4

2 TBL butter (oh, oh)
1 TBL olive oil
2 large cloves of garlic, minced
1 lb medium shrimp, peeled and deveined
2 TBL tequila
1 TBL fresh lime juice
1/4 teaspoon crushed red pepper flakes

Heat butter and oil in 10 inch skillet over medium heat. Add garlic
and cook 30 seconds. Add shrimp and cook stirring occasionally, 2
minutes. Stir in rest and cook 2 minutes or until most of liquid
evaporates and shrimp are pink and glazed.

That's it.

thanks, Lee
Fred wrote in message
...
I've never made it but it sounds good....

Serves 4

2 TBL butter (oh, oh)
1 TBL olive oil
2 large cloves of garlic, minced
1 lb medium shrimp, peeled and deveined
2 TBL tequila
1 TBL fresh lime juice
1/4 teaspoon crushed red pepper flakes

Heat butter and oil in 10 inch skillet over medium heat. Add garlic
and cook 30 seconds. Add shrimp and cook stirring occasionally, 2
minutes. Stir in rest and cook 2 minutes or until most of liquid
evaporates and shrimp are pink and glazed.

That's it.

You are welcome. I will use Costco frozen ones. Now I need limes but
I also have fresh but cooked tuna left from last night. It will be a
repeat dinner with kasha and salad.

On Thu, 11 Dec 2003 23:51:07 -0800, "Brenda Hammond"
wrote:

Mmmmm...does sound good Fred. I'm going to try it as soon as prawn season
opens and my BIL gets back to fishing. Nice fresh ones would be good in
this!

Thanks for posting it.

I'm tempted to try the recipe this weekend if I can bring myself to buy some
frozen shrimp! It just sounds so good...

"Fred" wrote in message
...
You are welcome. I will use Costco frozen ones. Now I need limes but
I also have fresh but cooked tuna left from last night. It will be a
repeat dinner with kasha and salad.

On Thu, 11 Dec 2003 23:51:07 -0800, "Brenda Hammond"
wrote:

Mmmmm...does sound good Fred. I'm going to try it as soon as prawn
season
opens and my BIL gets back to fishing. Nice fresh ones would be good in
this!

Thanks for posting it.

Yum Fred, this DOES sound good. Shrimp are one of my favorite foods, but
hubby HATES them. Oh well, makes more for meeee... lol

--

~Kristin O~
272/239/172

Here's our FAQ: http://www.didian.com/asdww/ and welcome notice:
http://www.geocities.com/welcomenotice/index.html



"Fred" wrote in message
...
I've never made it but it sounds good....

Serves 4

2 TBL butter (oh, oh)
1 TBL olive oil
2 large cloves of garlic, minced
1 lb medium shrimp, peeled and deveined
2 TBL tequila
1 TBL fresh lime juice
1/4 teaspoon crushed red pepper flakes

Heat butter and oil in 10 inch skillet over medium heat. Add garlic
and cook 30 seconds. Add shrimp and cook stirring occasionally, 2
minutes. Stir in rest and cook 2 minutes or until most of liquid
evaporates and shrimp are pink and glazed.

That's it.

That's the second comment that people hate shrimp. I just don't
understand how that can be (g). They are sweet and have a wonderful
flavor. Oh, more for the rest of us....

On Sat, 13 Dec 2003 09:29:09 -0600, "Kristin"
wrote:

Yum Fred, this DOES sound good. Shrimp are one of my favorite foods, but
hubby HATES them. Oh well, makes more for meeee... lol

I don't hate them I don't eat them because of something I read in the bible,
and before anybody says anything, I am glad that whatever clicked in my head
I was already passed the pork part, Lee
Fred wrote in message
...
That's the second comment that people hate shrimp. I just don't
understand how that can be (g). They are sweet and have a wonderful
flavor. Oh, more for the rest of us....

On Sat, 13 Dec 2003 09:29:09 -0600, "Kristin"
wrote:

Yum Fred, this DOES sound good. Shrimp are one of my favorite foods, but
hubby HATES them. Oh well, makes more for meeee... lol

Well, yup, they are not kosher nor are any of the traditional what
some term "shellfish" or "seafood" or, as you mention, pork. For some
reason "seafood" did not connote ordinary fish but the shell variety.



On Sat, 13 Dec 2003 15:06:04 -0600, "Miss Violette"
wrote:

I don't hate them I don't eat them because of something I read in the bible,
and before anybody says anything, I am glad that whatever clicked in my head
I was already passed the pork part, Lee
Fred wrote in message
.. .
That's the second comment that people hate shrimp. I just don't
understand how that can be (g). They are sweet and have a wonderful
flavor. Oh, more for the rest of us....

On Sat, 13 Dec 2003 09:29:09 -0600, "Kristin"
wrote:

Yum Fred, this DOES sound good. Shrimp are one of my favorite foods, but
hubby HATES them. Oh well, makes more for meeee... lol

what I read was the scavenger verse, thankfully I had already passed the
pork part. I used to love shrimp but the day after I read this and was
thinking about what a scavenger was we went out and I ordered a shrimp
cocktail and it turned my stomach when I smelled it, now it doesn't bother
me if DH eats it but I juts have no desire for it, I was considering trying
to find a verse about the evils of cheese, Lee
Fred wrote in message
...
Well, yup, they are not kosher nor are any of the traditional what
some term "shellfish" or "seafood" or, as you mention, pork. For some
reason "seafood" did not connote ordinary fish but the shell variety.



On Sat, 13 Dec 2003 15:06:04 -0600, "Miss Violette"
wrote:

I don't hate them I don't eat them because of something I read in the
bible,
and before anybody says anything, I am glad that whatever clicked in my
head
I was already passed the pork part, Lee
Fred wrote in message
.. .
That's the second comment that people hate shrimp. I just don't
understand how that can be (g). They are sweet and have a wonderful
flavor. Oh, more for the rest of us....

On Sat, 13 Dec 2003 09:29:09 -0600, "Kristin"
wrote:

Yum Fred, this DOES sound good. Shrimp are one of my favorite foods,
but
hubby HATES them. Oh well, makes more for meeee... lol