What do You Miss Most ?

Less.

--
You take stupid to a new level. -- MFW


"barrdbarrbarr" wrote in message
news:YmOrc.3717$J02.1646@edtnps84...
Yes, but should I be eating it on Induction?

Regards,

Deb
260/211.5/135


Debbie Cusick wrote:
"barrdbarrbarr" wrote in message
news:YvSpc.16864$0e6.12509@clgrps13...


cheesecake


Heck, homemade cheesecake is nice and low carb. A yummy treat.

Debbie (catching up on back posts my server just decided to finally give
me)

Howard wrote:

"Em" wrote:

I'm in England. They're tea drinkers here. I've tried the ground coffee,

Oh, too bad -- we do not (yet) have a coffee roaster in GB, but we are
hoping to have one on the continent in the next 4-6 months.

My husband roasts his beans on the stove-top. He's become quite good at it
over the 2.5 years he's been doing it. He opens the windows and doors and
blows off the chaff outside. My favorite of all the beans he does is the
Kenyan, but it has to be at least one day old. Kenyan with a splash of
real cream is like a dessert to me, yum!

--
The post you just read, unless otherwise noted, is strictly my opinion
and experience. Please interpret accordingly.

From: Crafting Mom

(Snipped) My favorite of all the beans he does is the
Kenyan, but it has to be at least one day old. Kenyan with a splash of
real cream is like a dessert to me, yum!

Oh, yeah. I have a friend whose family owns a coffee farm in Costa Rica. I
really look forward to those Costa Rican coffee beans he grinds up and makes
into one of the best cups of coffee I've ever had. For some reason he spoils
it by drinking it with canned milk. Have you ever had Costa Rican coffee?

Hen.

HerbalHen wrote:

From: Crafting Mom

(Snipped) My favorite of all the beans he does is the
Kenyan, but it has to be at least one day old. Kenyan with a splash of
real cream is like a dessert to me, yum!

Oh, yeah. I have a friend whose family owns a coffee farm in Costa Rica.
I really look forward to those Costa Rican coffee beans he grinds up and
makes
into one of the best cups of coffee I've ever had. For some reason he
spoils
it by drinking it with canned milk. Have you ever had Costa Rican coffee?

Hen.

We've had Costa Rican beans before, I believe. I asked my husband. He said
it had a similar flavour to the Guatemalan.
--
The post you just read, unless otherwise noted, is strictly my opinion
and experience. Please interpret accordingly.