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What's for dinner?



 
 
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Old August 11th, 2009, 04:04 PM posted to alt.support.diet.low-carb
Becca
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Posts: 22
Default What's for dinner?

Patricia Martin Steward wrote:
On Tue, 04 Aug 2009 16:06:38 -0700, Billy
wrote:

I guess I could use
orange peel and stevia to replace the triple sec. For now it is one of
my guilty pleasures;O)

Wha'chew got?


My recipe includes orange extract and Splenda instead:

3 oz. tequila
4 tbl. lime juice (about a whole lime, close enough)
1/2 c. water
2 tbl. Splenda (more or less according to taste)
1/2 tsp orange extract

I like the idea of using the whole lime not having to wash the blender
every time I make a marguerita! I just mix this up right in the glass
and add some rocks.

Everyone at work is going ga-ga over the recipe that includes a
Corona, but it also includes an entire can of frozen limeade, and that
would just push my blood sugar through the ROOF. Not to mention the
terrible cravings I get if I eat sugar.



Thanks for the recipe. I do not have orange extract, but I am on my way
to the store this morning.


Becca
 




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