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Millet question!



 
 
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  #1  
Old October 8th, 2003, 12:10 PM
Kate Dicey
external usenet poster
 
Posts: n/a
Default Millet question!

I was digging around in the store cupboard last night and came across
some millet... Not in a packet, in a storage jar, so no nutritional
info at all! Anyone got any ideas what the point values are for
millet, or some nutritional info so I can work it out? I need the KCALs
and saturated fat content to work it out in my UK WW Database
calculator. This is husked millet seed people food, not bird food!
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!
  #2  
Old October 8th, 2003, 03:09 PM
Brenda Hammond
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Posts: n/a
Default Millet question!

Hi Kate. Here on WW Canada Online they list millet as having the following
points:

1 cup cooked millet: 4 points
1/4 cup uncooked millet: 3 points

--
Brenda
209/177/150
NYNY goal 160

"Kate Dicey" wrote in message
...
I was digging around in the store cupboard last night and came across
some millet... Not in a packet, in a storage jar, so no nutritional
info at all! Anyone got any ideas what the point values are for
millet, or some nutritional info so I can work it out? I need the KCALs
and saturated fat content to work it out in my UK WW Database
calculator. This is husked millet seed people food, not bird food!
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!



  #3  
Old October 8th, 2003, 04:48 PM
Fred
external usenet poster
 
Posts: n/a
Default Millet question!

Sorry, it did not post well in this format!!!!

Millet, raw
Scientific Name: Panicum miliaceum L.
NDB No: 20031
Nutrient Units Value per
100 grams of
edible portion Sample
Count Std.
Error
Proximates
Water
g
8.67
8
0.584
Energy
kcal
378
0

Energy
kj
1582
0

Protein
g
11.02
9
0.685
Total lipid (fat)
g
4.22
9
0.228
Ash
g
3.25
8
0.350
Carbohydrate, by difference
g
72.85
0

Fiber, total dietary
g
8.5
0

Minerals
Calcium, Ca
mg
8
19
0.388
Iron, Fe
mg
3.01
19
0.096
Magnesium, Mg
mg
114
19
4.733
Phosphorus, P
mg
285
1

Potassium, K
mg
195
19
5.610
Sodium, Na
mg
5
19
0.741
Zinc, Zn
mg
1.68
19
0.114
Copper, Cu
mg
0.750
19
0.028
Manganese, Mn
mg
1.632
19
0.076
Selenium, Se
mcg
2.7
1

Vitamins
Vitamin C, total ascorbic acid
mg
0.0
0

Thiamin
mg
0.421
1

Riboflavin
mg
0.290
1

Niacin
mg
4.720
1

Pantothenic acid
mg
0.848
2

Vitamin B-6
mg
0.384
1

Folate, total
mcg
85
0

Folic acid
mcg
0
0

Folate, food
mcg
85
0

Folate, DFE
mcg_DFE
85
0

Vitamin B-12
mcg
0.00
0

Vitamin A, IU
IU
0
0

Vitamin A, RAE
mcg_RAE
0
0

Retinol
mcg
0
0

Vitamin E (alpha-tocopherol)
mg
0.05
0

Vitamin K (phylloquinone)
mcg
0.9
0

Lipids
Fatty acids, total saturated
g
0.723
0

12:0
g
0.003
143

16:0
g
0.528
143

18:0
g
0.154
143

Fatty acids, total monounsaturated
g
0.773
0

16:1 undifferentiated
g
0.014
143

18:1 undifferentiated
g
0.739
143

20:1
g
0.020
143

Fatty acids, total polyunsaturated
g
2.134
0

18:2 undifferentiated
g
2.015
143

18:3 undifferentiated
g
0.118
143

Cholesterol
mg
0
0

Amino acids
Tryptophan
g
0.119
5

Threonine
g
0.353
8

Isoleucine
g
0.465
8

Leucine
g
1.400
8

Lysine
g
0.212
8

Methionine
g
0.221
7

Cystine
g
0.212
3

Phenylalanine
g
0.580
7

Tyrosine
g
0.340
7

Valine
g
0.578
8

Arginine
g
0.382
7

Histidine
g
0.236
7

Alanine
g
0.986
7

Aspartic acid
g
0.726
7

Glutamic acid
g
2.396
7

Glycine
g
0.287
7

Proline
g
0.877
7

Serine
g
0.644
7

On Wed, 08 Oct 2003 12:10:44 +0100, Kate Dicey
wrote:

I was digging around in the store cupboard last night and came across
some millet... Not in a packet, in a storage jar, so no nutritional
info at all! Anyone got any ideas what the point values are for
millet, or some nutritional info so I can work it out? I need the KCALs
and saturated fat content to work it out in my UK WW Database
calculator. This is husked millet seed people food, not bird food!


  #4  
Old October 8th, 2003, 05:02 PM
Fred
external usenet poster
 
Posts: n/a
Default Millet question!

Here's a better link that I just found:

http://www.nutritiondata.com/facts-001-02s04ed.html

You can change to grams.

On Wed, 08 Oct 2003 12:10:44 +0100, Kate Dicey
wrote:

I was digging around in the store cupboard last night and came across
some millet... Not in a packet, in a storage jar, so no nutritional
info at all! Anyone got any ideas what the point values are for
millet, or some nutritional info so I can work it out? I need the KCALs
and saturated fat content to work it out in my UK WW Database
calculator. This is husked millet seed people food, not bird food!


  #5  
Old October 8th, 2003, 05:12 PM
Stan
external usenet poster
 
Posts: n/a
Default Millet question!

According to the USDA database...
( http://www.nal.usda.gov/fnic/foodcomp/Data/ )

Millet, cooked 1 cup or 174g:
207.1 kcal, 1.7 g fat (0.3g saturated), 2.3 g fiber

Millet, raw 1 cup or 200g:
756 kcal, 8.4 g fat (1.4g saturated), 17 g fiber

Stan


Wed, 08 Oct 2003 12:10:44 +0100, Kate Dicey
wrote:

I was digging around in the store cupboard last night and came across
some millet... Not in a packet, in a storage jar, so no nutritional
info at all! Anyone got any ideas what the point values are for
millet, or some nutritional info so I can work it out? I need the KCALs
and saturated fat content to work it out in my UK WW Database
calculator. This is husked millet seed people food, not bird food!


  #6  
Old October 8th, 2003, 05:13 PM
Kate Dicey
external usenet poster
 
Posts: n/a
Default Millet question!

Brenda Hammond wrote:

Hi Kate. Here on WW Canada Online they list millet as having the following
points:

1 cup cooked millet: 4 points
1/4 cup uncooked millet: 3 points


Thanks! Someone on the cooking news group pointed me at a site that
worked out at 5.5 points per 100g uncooked and 1.5 points per 100g of
cooked millet.
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!
  #7  
Old October 8th, 2003, 05:21 PM
Kate Dicey
external usenet poster
 
Posts: n/a
Default Millet question!

Fred wrote:

Here's a better link that I just found:

http://www.nutritiondata.com/facts-001-02s04ed.html

You can change to grams.


Thanks, Fred!
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!
  #8  
Old October 8th, 2003, 07:38 PM
Kate Dicey
external usenet poster
 
Posts: n/a
Default Millet question!

Stan wrote:

According to the USDA database...
( http://www.nal.usda.gov/fnic/foodcomp/Data/ )

Millet, cooked 1 cup or 174g:
207.1 kcal, 1.7 g fat (0.3g saturated), 2.3 g fiber

Millet, raw 1 cup or 200g:
756 kcal, 8.4 g fat (1.4g saturated), 17 g fiber

Stan


Nicely done, thanks! Works out about the same as the calculations I
did, which worked out as follows:

100g raw millet: 5.5 WW points (UK)
100g cooked millet: 1.5 WW points

--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!
 




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