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#51
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Which size jar do you use? I keep a stock of 1/2-pint to 1/2-gallon on hand,
but hadn't thought of that before. I thought about using one of the larger 2.5-qt containers to keep the whole salad together. Steve "Saffire" wrote in message .. . Yup -- DEFINITELY worth the investment. I also invested in a wide-mouth mason jar sealer attachment and use it to make up a week or more's worth of individual salads. For ME it's worth it for that ALONE, because the effort of making a salad once a week is a WHOLE lot less than making one with rapidly deteriorating produce every DAY. -- Saffire 205/149/125 - 5'1.5" Atkins since 6/14/03 Progress photo: http://photos.yahoo.com/saffire333 |
#53
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In article 7Tq_c.291813$eM2.187391@attbi_s51,
says... Which size jar do you use? I keep a stock of 1/2-pint to 1/2-gallon on hand, but hadn't thought of that before. I thought about using one of the larger 2.5-qt containers to keep the whole salad together. I use the 1 qt jars and end up filling them about 1/2 to 2/3 full of veggies (I don't include lettuce). -- Saffire 205/149/125 - 5'1.5" Atkins since 6/14/03 Progress photo: http://photos.yahoo.com/saffire333 |
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