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unripe fruits have same carbs?



 
 
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  #1  
Old September 16th, 2004, 01:58 AM
John E
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Default unripe fruits have same carbs?

Hi Folks,

I wonder if fruits that are NOT ripe yet (usually very sour) have
any sugar. How about normal carbs?

When I was young I used to eat green plums and green grapes waaaaay
before they are near ready. So they taste as sour as a lemon.

Do they have sugar at that stage? I havn't seen a study on such products.

Unripe fruits fill the markets in the Mediteranean region around March or
April.
People add salt to the fruit to reach a nice taste. I love it and have
a big yard full of fruits that I am unable to touch being in Ketosis and
doing great so far

Thanks,

J.


  #2  
Old September 16th, 2004, 01:48 PM
Bob in CT
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On Thu, 16 Sep 2004 00:58:56 GMT, John E wrote:

Hi Folks,

I wonder if fruits that are NOT ripe yet (usually very sour) have
any sugar. How about normal carbs?

When I was young I used to eat green plums and green grapes waaaaay
before they are near ready. So they taste as sour as a lemon.

Do they have sugar at that stage? I havn't seen a study on such
products.

Unripe fruits fill the markets in the Mediteranean region around March or
April.
People add salt to the fruit to reach a nice taste. I love it and have
a big yard full of fruits that I am unable to touch being in Ketosis and
doing great so far

Thanks,

J.



I'd assume that unripe fruits have fewer sugars, like fructose, so I think
they have fewer carbs, but I don't know. I also used to like to get green
apples before they were ripe.

--
Bob in CT
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  #3  
Old September 16th, 2004, 01:48 PM
Bob in CT
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Posts: n/a
Default

On Thu, 16 Sep 2004 00:58:56 GMT, John E wrote:

Hi Folks,

I wonder if fruits that are NOT ripe yet (usually very sour) have
any sugar. How about normal carbs?

When I was young I used to eat green plums and green grapes waaaaay
before they are near ready. So they taste as sour as a lemon.

Do they have sugar at that stage? I havn't seen a study on such
products.

Unripe fruits fill the markets in the Mediteranean region around March or
April.
People add salt to the fruit to reach a nice taste. I love it and have
a big yard full of fruits that I am unable to touch being in Ketosis and
doing great so far

Thanks,

J.



I'd assume that unripe fruits have fewer sugars, like fructose, so I think
they have fewer carbs, but I don't know. I also used to like to get green
apples before they were ripe.

--
Bob in CT
Remove ".x" to reply
  #4  
Old September 20th, 2004, 11:34 PM
Black Cat
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Default

Bob in CT wrote:

I'd assume that unripe fruits have fewer sugars, like fructose, so I think
they have fewer carbs, but I don't know. I also used to like to get green
apples before they were ripe.


They have carbs, but they are starchy. They have more complex than
simple carbs though.
  #5  
Old September 20th, 2004, 11:34 PM
Black Cat
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Posts: n/a
Default

Bob in CT wrote:

I'd assume that unripe fruits have fewer sugars, like fructose, so I think
they have fewer carbs, but I don't know. I also used to like to get green
apples before they were ripe.


They have carbs, but they are starchy. They have more complex than
simple carbs though.
 




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