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#11
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Here's the post it was in:
http://groups.google.com/groups?q=De... h.net&rnum=3 In news:LM8_c.110$2H5.46@trndny07, Debbie Cusick stated | FOB wrote: || Didn't find one posted by Debbie but did find this. Uses Cool Whip || but whipped cream would be better. | | Wow, this recipe is **identical** to mine (which I developed myself) | except for the substitution of Cool Whip for real whipped cream. | Looks like someone "stole" my recipe and then just subbed Cool Whip | for the whipped cream. I'll keep teh real whipped cream, thanks. | -- | Debbie |
#12
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Debbie Cusick wrote:
jamie wrote: I've lost a special occasion dessert recipe of yours, that I'd to make soon for an event. My route to google is down. It was like a chocolate, possibly whipped cream, mousse, that had orange flavoring. I think it used orange zest rather than extract. I'm guessing this one then. :-) Chocolate Orange Bavarian (serves 6-8) That's the one. Thanks much. -- jamie ) "There's a seeker born every minute." |
#13
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Debbie Cusick wrote:
jamie wrote: I've lost a special occasion dessert recipe of yours, that I'd to make soon for an event. My route to google is down. It was like a chocolate, possibly whipped cream, mousse, that had orange flavoring. I think it used orange zest rather than extract. I'm guessing this one then. :-) Chocolate Orange Bavarian (serves 6-8) That's the one. Thanks much. -- jamie ) "There's a seeker born every minute." |
#14
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Debbie Cusick wrote:
jamie wrote: I've lost a special occasion dessert recipe of yours, that I'd to make soon for an event. My route to google is down. It was like a chocolate, possibly whipped cream, mousse, that had orange flavoring. I think it used orange zest rather than extract. I'm guessing this one then. :-) Chocolate Orange Bavarian (serves 6-8) That's the one. Thanks much. -- jamie ) "There's a seeker born every minute." |
#15
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Debbie Cusick wrote:
FOB wrote: Didn't find one posted by Debbie but did find this. Uses Cool Whip but whipped cream would be better. Wow, this recipe is **identical** to mine (which I developed myself) except for the substitution of Cool Whip for real whipped cream. Looks like someone "stole" my recipe and then just subbed Cool Whip for the whipped cream. I'll keep teh real whipped cream, thanks. It is yours. I looked up the thread this eve. It was Claudia (remember Claudia?) in ASD. She was converting your recipe to low fat for someone's request. -- jamie ) "There's a seeker born every minute." |
#16
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Debbie Cusick wrote:
FOB wrote: Didn't find one posted by Debbie but did find this. Uses Cool Whip but whipped cream would be better. Wow, this recipe is **identical** to mine (which I developed myself) except for the substitution of Cool Whip for real whipped cream. Looks like someone "stole" my recipe and then just subbed Cool Whip for the whipped cream. I'll keep teh real whipped cream, thanks. It is yours. I looked up the thread this eve. It was Claudia (remember Claudia?) in ASD. She was converting your recipe to low fat for someone's request. -- jamie ) "There's a seeker born every minute." |
#17
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jamie wrote:
I looked up the thread this eve. It was Claudia (remember Claudia?) in ASD. She was converting your recipe to low fat for someone's request. Oh yes, I remember Claudia, and I guess the Cool Whip would be better for LF. I have not been on asd for years now, but every now and then I do think of Claudia and wonder how she is doing. -- Debbie |
#18
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jamie wrote:
I looked up the thread this eve. It was Claudia (remember Claudia?) in ASD. She was converting your recipe to low fat for someone's request. Oh yes, I remember Claudia, and I guess the Cool Whip would be better for LF. I have not been on asd for years now, but every now and then I do think of Claudia and wonder how she is doing. -- Debbie |
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