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#41
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Last night's dinner
Sounds like an interesting spread, I've never heard of it before. I usually
try to check out the new stuff at the grocery store, but lately there hasn't been any that I am interested in trying. I usually stick with Becel's lowest fat margarine at 25 cals/2.6g fat per 2 tsp. (1 point per serving). I don't use any spreads on sandwiches, other than mustards. "Miss Violette" wrote in message s.com... It is the spread I use instead of butter, it is Brummel and brown spread made with yogurt and is pretty decent for one point per TBS. Lee Brenda Hammond wrote in message ... What's brummel spread? I like toast with pb, but have never tried raisins on it. "Miss Violette" wrote in message s.com... My new snack discovery is, 1 slice toast,1/2 TBS. brummel spread, 1/2 TBS. pb and 2 TBS. raisins, toast bread, put on spread, pb and sprinkle raisins, 3 points and totally yummy, Lee Erin Marsh wrote in message . co.nz... On Mon, 24 Nov 2003 07:25:49 -0800, "Brenda Hammond" wrote: Good old peanut butter and jelly/jam. I wonder if there is anyone out there that hasn't at least tried pb&j. I've tried it, can't stand it. Peanut butter and chocolate on the other hand ;-) -- Erin in NZ 125/88.5/75 kgs 275.3/194.9/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#42
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Last night's dinner
On Sat, 29 Nov 2003 07:21:58 -0800, "Brenda Hammond"
wrote: I've never seen pb with choc chips, we don't have it here, at least I haven't seen it yet. It sounds good though. The choc chips are soft so that when you spread it they mix in with the pb. Yum, totally divine, especially on toast. drool ;-) I think I would be NOT having it in the house either, I have enough trouble with peanut butter all by itself! Come to think of it I haven't eaten any pb for weeks, don't seem to be interested in it lately I suppose. I've gone nuts on the pb lately. Hopefully I've gotten it out of my system for a few months. -- Erin in NZ 125/89/75 kgs 275.3/196/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#43
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Last night's dinner
"Erin Marsh" wrote in message . co.nz... On Sat, 29 Nov 2003 07:21:58 -0800, "Brenda Hammond" wrote: I've never seen pb with choc chips, we don't have it here, at least I haven't seen it yet. It sounds good though. The choc chips are soft so that when you spread it they mix in with the pb. Yum, totally divine, especially on toast. drool ;-) I think I would be NOT having it in the house either, I have enough trouble with peanut butter all by itself! Come to think of it I haven't eaten any pb for weeks, don't seem to be interested in it lately I suppose. I've gone nuts on the pb lately. Hopefully I've gotten it out of my system for a few months. I did this a few months back. Couldn't get enough pb for some reason. Haven't had any cravings for it lately. -- Erin in NZ 125/89/75 kgs 275.3/196/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#44
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Last night's dinner
This is very nice for toast and for pb and j. It does not hold up at all
well during cooking but the actual flavor while not as good as real butter, stopping to wipe up drool, is better than most margarines. I cant remember the cal/fat but is one point per TBS. we first got it at a fancy upscale grocery but have seen it in Wal-mart and other middle range stores as well, seems like DH says it is usually at the end of the spreads/butter things. Lee Brenda Hammond wrote in message ... Sounds like an interesting spread, I've never heard of it before. I usually try to check out the new stuff at the grocery store, but lately there hasn't been any that I am interested in trying. I usually stick with Becel's lowest fat margarine at 25 cals/2.6g fat per 2 tsp. (1 point per serving). I don't use any spreads on sandwiches, other than mustards. "Miss Violette" wrote in message s.com... It is the spread I use instead of butter, it is Brummel and brown spread made with yogurt and is pretty decent for one point per TBS. Lee Brenda Hammond wrote in message ... What's brummel spread? I like toast with pb, but have never tried raisins on it. "Miss Violette" wrote in message s.com... My new snack discovery is, 1 slice toast,1/2 TBS. brummel spread, 1/2 TBS. pb and 2 TBS. raisins, toast bread, put on spread, pb and sprinkle raisins, 3 points and totally yummy, Lee Erin Marsh wrote in message . co.nz... On Mon, 24 Nov 2003 07:25:49 -0800, "Brenda Hammond" wrote: Good old peanut butter and jelly/jam. I wonder if there is anyone out there that hasn't at least tried pb&j. I've tried it, can't stand it. Peanut butter and chocolate on the other hand ;-) -- Erin in NZ 125/88.5/75 kgs 275.3/194.9/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#45
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Last night's dinner
that does sound good, Lee
Erin Marsh wrote in message . co.nz... On Sat, 29 Nov 2003 07:21:58 -0800, "Brenda Hammond" wrote: I've never seen pb with choc chips, we don't have it here, at least I haven't seen it yet. It sounds good though. The choc chips are soft so that when you spread it they mix in with the pb. Yum, totally divine, especially on toast. drool ;-) I think I would be NOT having it in the house either, I have enough trouble with peanut butter all by itself! Come to think of it I haven't eaten any pb for weeks, don't seem to be interested in it lately I suppose. I've gone nuts on the pb lately. Hopefully I've gotten it out of my system for a few months. -- Erin in NZ 125/89/75 kgs 275.3/196/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#46
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Last night's dinner
I'll keep watching for it. We don't have any Wal-Marts here that carry
grocery type items, so that's out. I think the nearest one is Victoria and that's two ferry rides away. Not doing that for a tub of Brummel! There are some fancy upscale groceries in Vancouver. We'll be there tomorrow, so will check them out. -- Brenda 209/174/150 NYNY goal 160 "Miss Violette" wrote in message s.com... This is very nice for toast and for pb and j. It does not hold up at all well during cooking but the actual flavor while not as good as real butter, stopping to wipe up drool, is better than most margarines. I cant remember the cal/fat but is one point per TBS. we first got it at a fancy upscale grocery but have seen it in Wal-mart and other middle range stores as well, seems like DH says it is usually at the end of the spreads/butter things. Lee Brenda Hammond wrote in message ... Sounds like an interesting spread, I've never heard of it before. I usually try to check out the new stuff at the grocery store, but lately there hasn't been any that I am interested in trying. I usually stick with Becel's lowest fat margarine at 25 cals/2.6g fat per 2 tsp. (1 point per serving). I don't use any spreads on sandwiches, other than mustards. "Miss Violette" wrote in message s.com... It is the spread I use instead of butter, it is Brummel and brown spread made with yogurt and is pretty decent for one point per TBS. Lee Brenda Hammond wrote in message ... What's brummel spread? I like toast with pb, but have never tried raisins on it. "Miss Violette" wrote in message s.com... My new snack discovery is, 1 slice toast,1/2 TBS. brummel spread, 1/2 TBS. pb and 2 TBS. raisins, toast bread, put on spread, pb and sprinkle raisins, 3 points and totally yummy, Lee Erin Marsh wrote in message . co.nz... On Mon, 24 Nov 2003 07:25:49 -0800, "Brenda Hammond" wrote: Good old peanut butter and jelly/jam. I wonder if there is anyone out there that hasn't at least tried pb&j. I've tried it, can't stand it. Peanut butter and chocolate on the other hand ;-) -- Erin in NZ 125/88.5/75 kgs 275.3/194.9/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
#47
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Last night's dinner
not sure I would do ferry rides for any food or grocery, Lee
Brenda Hammond wrote in message ... I'll keep watching for it. We don't have any Wal-Marts here that carry grocery type items, so that's out. I think the nearest one is Victoria and that's two ferry rides away. Not doing that for a tub of Brummel! There are some fancy upscale groceries in Vancouver. We'll be there tomorrow, so will check them out. -- Brenda 209/174/150 NYNY goal 160 "Miss Violette" wrote in message s.com... This is very nice for toast and for pb and j. It does not hold up at all well during cooking but the actual flavor while not as good as real butter, stopping to wipe up drool, is better than most margarines. I cant remember the cal/fat but is one point per TBS. we first got it at a fancy upscale grocery but have seen it in Wal-mart and other middle range stores as well, seems like DH says it is usually at the end of the spreads/butter things. Lee Brenda Hammond wrote in message ... Sounds like an interesting spread, I've never heard of it before. I usually try to check out the new stuff at the grocery store, but lately there hasn't been any that I am interested in trying. I usually stick with Becel's lowest fat margarine at 25 cals/2.6g fat per 2 tsp. (1 point per serving). I don't use any spreads on sandwiches, other than mustards. "Miss Violette" wrote in message s.com... It is the spread I use instead of butter, it is Brummel and brown spread made with yogurt and is pretty decent for one point per TBS. Lee Brenda Hammond wrote in message ... What's brummel spread? I like toast with pb, but have never tried raisins on it. "Miss Violette" wrote in message s.com... My new snack discovery is, 1 slice toast,1/2 TBS. brummel spread, 1/2 TBS. pb and 2 TBS. raisins, toast bread, put on spread, pb and sprinkle raisins, 3 points and totally yummy, Lee Erin Marsh wrote in message . co.nz... On Mon, 24 Nov 2003 07:25:49 -0800, "Brenda Hammond" wrote: Good old peanut butter and jelly/jam. I wonder if there is anyone out there that hasn't at least tried pb&j. I've tried it, can't stand it. Peanut butter and chocolate on the other hand ;-) -- Erin in NZ 125/88.5/75 kgs 275.3/194.9/165 lbs NYNY goal 180.6lbs (82 kilos) "It is not the mountain we conquer, it is ourselves" Sir Edmund Hilary |
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