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Ping - Dave aka dcbryan
So what did you make for the potluck??
-- Bear Grrrrrrrrrrrr ) 297/264.5/210 http://home.earthlink.net/~polarbear50/ |
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Ping - Dave aka dcbryan
Thanks for asking!
I decided to make a layer salad. It had one head of lettuce, green onions, 10 oz box of frozen peas, 1.5 cups mayo mixed with a little bit of cream to make it smoother & spread easier, 2 T. splenda, can (& a half) of real bacon bits, and a package of shredded cheddar cheese. I didn't bother trying to add up all the carbs since a serving wouldn't really have that many total. I figure a few for the lettice, maybe some for the onions (didn't use much, though), some for the peas, small amt for the splenda & some minor ones for the cheese as well. It tured out very good & there wasn't any left over for me to have on my break! I may have to make it again sometime and actually try and figure out the actual carb count for the whole dish. I had some chicken at the potluck but peeled off the crispy crust (it was somewhat over cooked anyhow) and some lunch meat which someone had brought to make sandwiches (which I think no one bothered to do). I also had a small spoonful of an orange-jello-tapioca-cool whip dessert one of my coworkers made and about a bite sized piece of a cheesecake someone else had made. Since I hadn't eaten anything else before I went to work, I don't think the carbs I ate add up to the 35 daily I am allowed to have this week. Dave "Bear" wrote in message ink.net... So what did you make for the potluck?? -- Bear Grrrrrrrrrrrr ) 297/264.5/210 http://home.earthlink.net/~polarbear50/ |
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