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Re : Reposted - Newbie Help
Thankyou all soo much for all your help!!!!
Nath JMA wrote: "janice" wrote in message ... On Fri, 9 Jan 2004 13:26:26 -0600, "JMA" wrote: I have access to a laminating machine at work but if I didn't I could see needing some way to protect them because I am one of those people that gets stuff everywhere when I cook. Nutritional info is a requirement for me nowadays before I'll buy a cookbook, but I also have my logging software - Diet Power - that will calculate the nutritional info for any recipe I put in. It's great for when you want to tweak things. Jenn a tweaker Have you seen those clear perspex cookbook holders you can buy (or at least you can over here). You stand the cookbook up in it, open at the relevant page, behind a layer of clear plastic. They're very effective. janice (who is also messy, both when cooking and when eating) I know what you're talking about and could use one for sure. Many of my recipes are clippings from magazines, photocopies, or printed from websites so I tape them to the range hood sometimes. Jenn |
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