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wine
-----BEGIN PGP SIGNED MESSAGE-----
Hash: SHA1 Well it's been 18 days since starting Induction and I've had no alcohol. Since I am a wine afficianado this has been a missed lifestyle. Last night was such a nice night, and I hadn't seen my girlfriend in a week (she started a new job). She came over last night, I cooked brined chicken breasts on the grill and we sat outside enjoying the weather. .... and I had a glass of white wine (cheap stuff; 13% alcohol). I am telling myself it is okay, just stay on track and keep moving forward. It isn't going to hurt in the grand scheme of things, if I stick to the plan. But all I can think about is the alcohol turning into acetate by my liver and the acetate being used as fuel, instead of my stored fat. It's almost like a steam locomotive at full speed ahead then suddenly has to slow way down for some reason. It has lost time to reach the destination. Surely it is being anal retentive to think the above thoughts for just having one glass of wine. But it's not the one glass I am worried about ... it's that one glass that may have opened the doors to having the idea "oh its just one glass, won't hurt" syndrome. This inevitably leads to one glass the next night, and the next night, and the next night. Before you know it I'm drinking wine everynight, which will most certainly slow down my goals. I understand this is okay and must be "accounted" for when you are maintaining your goal weight. But damnit man, I have a long way to go and I am anxious to get there. -----BEGIN PGP SIGNATURE----- Version: GnuPG v1.2.1 (GNU/Linux) iD8DBQFAbCmf2PhVSWsCx6gRAlt5AJsGbW8OdVIxfFbf9ame0B 5iKmfQmwCgoCyR gSBhjOFvweFnxkmvR0QBmXI= =SiV0 -----END PGP SIGNATURE----- -- Steve 250/236/170 (day 18) |
#2
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wine
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#3
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wine
On 01 Apr 2004 16:12:39 GMT, DG511 wrote:
[cut for brevity] The South Beach diet does allow for the occasional glass of red wine. Even if you're doing Atkins, you might want to visit a library or book store, pick up a copy of SB, and look at the index to see what Dr. Agatston says about wine. IIRC, he discusses alcohol somewhat more than Dr. Atkins does. Daria 166/146/140 sugar-free since 2/1/04 low-carb since 2/17/04 I drink the occasionaly wine or beer. I try hard to limit them to once or at most twice per week. I try very hard to limit overconsumption (like 4 beers or so) to once every two months or so. I have a problem in that sometimes I'm exhausted and I'll be working on something to do with my house or my friend's house and I find -- strangely enough -- that beer will give me energy to keep going. So, I do partake sometimes; I just try to limit the number of times and how much "partaking" is partook. -- Bob in CT Remove ".x" to reply |
#4
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wine
steve wrote:
-----BEGIN PGP SIGNED MESSAGE----- Hash: SHA1 Well it's been 18 days since starting Induction and I've had no alcohol. Since I am a wine afficianado this has been a missed lifestyle. Last night was such a nice night, and I hadn't seen my girlfriend in a week (she started a new job). She came over last night, I cooked brined chicken breasts on the grill and we sat outside enjoying the weather. ... and I had a glass of white wine (cheap stuff; 13% alcohol). I am telling myself it is okay, just stay on track and keep moving forward. It isn't going to hurt in the grand scheme of things, if I stick to the plan. But all I can think about is the alcohol turning into acetate by my liver and the acetate being used as fuel, instead of my stored fat. It's almost like a steam locomotive at full speed ahead then suddenly has to slow way down for some reason. It has lost time to reach the destination. Surely it is being anal retentive to think the above thoughts for just having one glass of wine. But it's not the one glass I am worried about ... it's that one glass that may have opened the doors to having the idea "oh its just one glass, won't hurt" syndrome. This inevitably leads to one glass the next night, and the next night, and the next night. Before you know it I'm drinking wine everynight, which will most certainly slow down my goals. I understand this is okay and must be "accounted" for when you are maintaining your goal weight. But damnit man, I have a long way to go and I am anxious to get there. -----BEGIN PGP SIGNATURE----- Version: GnuPG v1.2.1 (GNU/Linux) iD8DBQFAbCmf2PhVSWsCx6gRAlt5AJsGbW8OdVIxfFbf9ame0B 5iKmfQmwCgoCyR gSBhjOFvweFnxkmvR0QBmXI= =SiV0 -----END PGP SIGNATURE----- I wouldn't worry too much - I drink one or two glasses of red wine pretty much every evening; yet I'm still losing about 2Kg per week, on very low-carbs. Now, this *may* be due to the fact that I'm cycle training a lot at the moment - so cycling perhaps 150-200 Km a week; which is about 5000 Kcal according to my HRM, maybe where my Calories go. Whatever - kicking sugar, potato and bread based products into touch certainly got the fat burning going - wine or not!! -- Succorso |
#5
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wine
steve wrote:
Well it's been 18 days since starting Induction and I've had no alcohol. Since I am a wine afficianado this has been a missed lifestyle. Induction and all of its restrictions lasts 14 days. So you have completed that part. Have that wine and have no regrets. But all I can think about is the alcohol turning into acetate by my liver and the acetate being used as fuel, instead of my stored fat. It's almost like a steam locomotive at full speed ahead then suddenly has to slow way down for some reason. It has lost time to reach the destination. Alcohol effects different people different amounts and there is no telling how it will effect you until you see the results yourself. For some loss is only paused until the alcohol is gone in a couple of hours, for others loss is blocked for days, no clue why. But don't let the fact that you're starting your standard post Induction pause confuse you into blaming the glass of wine. Before you know it I'm drinking wine everynight, which will most certainly slow down my goals. Maybe. It is *not* "certain". Wine blocks some, doesn't effect loss rates in others. I have a long way to go and I am anxious to get there. So you should move on to OWL today. The results on OWL are better for most than extending Induction. I don't care that you can find justification in the book to extend, the process has 4 phases for reasons and one of them is OWL gives better loss for most. I don't care that you *want* to rush it by extending. Of course you want to rsuh it; all newcomers do. But extending it isn't the way. Dr A spent decades designing the 4 phases, please beleive that he tried the obvious like extending Induction and discovered that the full process works better for most. Step out in faith! Take advantage of all the work he put in. |
#6
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wine
-----BEGIN PGP SIGNED MESSAGE-----
Hash: SHA1 On Thu, 01 Apr 2004 at 20:50 GMT, Doug Freyburger spoke: So you should move on to OWL today. The results on OWL are better for most than extending Induction. I don't care that you can find justification in the book to extend, the process has 4 phases for reasons and one of them is OWL gives better loss for most. I don't care that you *want* to rush it by extending. Of course you want to rsuh it; all newcomers do. But extending it isn't the way. Dr A spent decades designing the 4 phases, please beleive that he tried the obvious like extending Induction and discovered that the full process works better for most. Step out in faith! Take advantage of all the work he put in. Thanks Doug. This was a very good post, I appreciate it. I'll start reading the OWL section of the book. -----BEGIN PGP SIGNATURE----- Version: GnuPG v1.2.1 (GNU/Linux) iD8DBQFAbLjY2PhVSWsCx6gRArA2AKDmWtDnAojr2ycIvljRaK axxzErhQCg2UNn WQO4Es9jP89FrW1kwzmylII= =PyWC -----END PGP SIGNATURE----- -- Steve |
#7
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wine
You'd do well to listen to Doug. He set me straight. Well, so to speak.
Also I have a drink every evening and have lost quite well. I'm at a standstill at the moment but that will change eventually. Still, I'm 40 #'s down. -- Bear- Grrrrrrrrrrrr ) 297/257/210 http://home.earthlink.net/~polarbear50/ "She lives on prison grub...it consists of starches instead of proteins. She gets fat. Her tissues become water-logged." Perry Mason - The Glamarous Ghost "steve" wrote in message news:NG2bc.86094$Bg.45601@fed1read03... -----BEGIN PGP SIGNED MESSAGE----- Hash: SHA1 On Thu, 01 Apr 2004 at 20:50 GMT, Doug Freyburger spoke: So you should move on to OWL today. The results on OWL are better for most than extending Induction. I don't care that you can find justification in the book to extend, the process has 4 phases for reasons and one of them is OWL gives better loss for most. I don't care that you *want* to rush it by extending. Of course you want to rsuh it; all newcomers do. But extending it isn't the way. Dr A spent decades designing the 4 phases, please beleive that he tried the obvious like extending Induction and discovered that the full process works better for most. Step out in faith! Take advantage of all the work he put in. Thanks Doug. This was a very good post, I appreciate it. I'll start reading the OWL section of the book. -----BEGIN PGP SIGNATURE----- Version: GnuPG v1.2.1 (GNU/Linux) iD8DBQFAbLjY2PhVSWsCx6gRArA2AKDmWtDnAojr2ycIvljRaK axxzErhQCg2UNn WQO4Es9jP89FrW1kwzmylII= =PyWC -----END PGP SIGNATURE----- -- Steve |
#8
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wine
All you've done is whine since you started posting here.
-- "If I can't *count* the carbs, it can't be part of a low-carb diet." --- jpatti "steve" wrote in message news:TJVac.85929$Bg.60394@fed1read03... -----BEGIN PGP SIGNED MESSAGE----- Hash: SHA1 Well it's been 18 days since starting Induction and I've had no alcohol. Since I am a wine afficianado this has been a missed lifestyle. Last night was such a nice night, and I hadn't seen my girlfriend in a week (she started a new job). She came over last night, I cooked brined chicken breasts on the grill and we sat outside enjoying the weather. ... and I had a glass of white wine (cheap stuff; 13% alcohol). I am telling myself it is okay, just stay on track and keep moving forward. It isn't going to hurt in the grand scheme of things, if I stick to the plan. But all I can think about is the alcohol turning into acetate by my liver and the acetate being used as fuel, instead of my stored fat. It's almost like a steam locomotive at full speed ahead then suddenly has to slow way down for some reason. It has lost time to reach the destination. Surely it is being anal retentive to think the above thoughts for just having one glass of wine. But it's not the one glass I am worried about ... it's that one glass that may have opened the doors to having the idea "oh its just one glass, won't hurt" syndrome. This inevitably leads to one glass the next night, and the next night, and the next night. Before you know it I'm drinking wine everynight, which will most certainly slow down my goals. I understand this is okay and must be "accounted" for when you are maintaining your goal weight. But damnit man, I have a long way to go and I am anxious to get there. -----BEGIN PGP SIGNATURE----- Version: GnuPG v1.2.1 (GNU/Linux) iD8DBQFAbCmf2PhVSWsCx6gRAlt5AJsGbW8OdVIxfFbf9ame0B 5iKmfQmwCgoCyR gSBhjOFvweFnxkmvR0QBmXI= =SiV0 -----END PGP SIGNATURE----- -- Steve 250/236/170 (day 18) |
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