Brown Sugar Twin

Several recipes mention this - where can I get it?

Many thanks,
--
Jane Lumley

Jane Lumley wrote:
Several recipes mention this - where can I get it?

I don't know if there's an equivalent in the UK.

If you can handle a couple of extra carbs per serving, you might try
using Splenda and a little bit of molasses -- if it truly needs the brown
sugar flavoring.

Although most recipes I've tried, that list brown Sugar Twin (adapted
from recipes calling for brown sugar), taste fine with just the Splenda.

--
jamie )

"There's a seeker born every minute."

My Publix supermarket carries it here in Florida. They put it next to the
area with artificial sweeteners. It comes in a large skinny yellow and brown
box

Nancy J
209/167/145

"Jane Lumley" wrote in message
...
Several recipes mention this - where can I get it?

Many thanks,
--
Jane Lumley

Jane Lumley wrote in
:

Several recipes mention this - where can I get it?


It's actually saccharin with carmelized flavoring. Are you sure you want
it? I usually just use Splenda.

Chakolate

--

If you want to be the center of attention, make tuna salad in front of your
cats.

jamie wrote:

Jane Lumley wrote:
Several recipes mention this - where can I get it?

I don't know if there's an equivalent in the UK.

If you can handle a couple of extra carbs per serving, you might try
using Splenda and a little bit of molasses -- if it truly needs the brown
sugar flavoring.

[Snip]

A few weeks ago, I wrote to the Splenda people and suggested that
they make a brown sugar version. That is what they suggested
doing.

--
Jean B., 12 miles west of Boston, Massachusetts, USA