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#11
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Getting Started
On Fri, 6 Aug 2004 at 05:59:30, Avatar wrote:
Another alternative are salads. A lot of people don't like them, but McDonalds has some pretty good salads. Watch out for their dressing though. If possible use your own low-fat or low-carb dressing. A packet of McD's dressing has almost as many calories as the salad itself. I like the Fiesta Salad. Mixed greens, seasoned ground beef, cheese, tortilla strips, salsa. Comes in at ~ 350 calories if you skip the sour cream. Bear in mind that the original poster is from the UK, and we don't have that sort of salad in McD's here - just a vile chicken job that has more calories, and fewer nutrients, than a Big Mac! (I'd rather have the Big Mac, I think!) -- Annabel Smyth http://www.amsmyth.demon.co.uk/index.html Website updated 18 July 2004 |
#12
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Getting Started
On Fri, 6 Aug 2004 at 15:44:18, Lictor wrote:
"Avatar" wrote in message .. . If you are into the whole Atkins thing, get a Subway wrap. Many other fast food places offer the wraps as well. Or just buy a regular sandwich and throw away the bread, it might be cheaper or taste better... I'm not on Atkins, but I'm getting very picky on the quality and taste of my bread lately. On the occasions when I have had a sandwich, I mostly ate all the feeling, took a couple of bites at the bread, and if not good enough (alas often the case, we have amazing bread, but somehow they didn't figure out they could actually use it when making sandwiches) I throw away the rest. Huh, in this country (and the poster, I think, is a fellow-countryman), they don't put enough fillings in the sandwiches to enable you to do that! You get maybe 1/2 slice ham, 1/4 lettuce leaf, 1 slice tomato, and a dollop of mayonnaise. I remember being terribly impressed with the amount of filling provided in American sandwiches - I agree, you barely need the bread! Also remember that being server a King Size sandwich doesn't mean you have to eat it all. If you feel you had enough, throw away the leftover, save it for later or give it away to some homeless... Wish we *did* get king-sized sandwiches. Even the so-called "Deep Fill" variety have just enough filling to be visible between the slices of bread..... and, of course, by the time you get to the crust at the back of the carton, there's no filling, as it's all at the front where the consumer can see it. -- Annabel Smyth http://www.amsmyth.demon.co.uk/index.html Website updated 18 July 2004 |
#13
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On Fri, 6 Aug 2004 at 15:44:18, Lictor wrote:
"Avatar" wrote in message .. . If you are into the whole Atkins thing, get a Subway wrap. Many other fast food places offer the wraps as well. Or just buy a regular sandwich and throw away the bread, it might be cheaper or taste better... I'm not on Atkins, but I'm getting very picky on the quality and taste of my bread lately. On the occasions when I have had a sandwich, I mostly ate all the feeling, took a couple of bites at the bread, and if not good enough (alas often the case, we have amazing bread, but somehow they didn't figure out they could actually use it when making sandwiches) I throw away the rest. Huh, in this country (and the poster, I think, is a fellow-countryman), they don't put enough fillings in the sandwiches to enable you to do that! You get maybe 1/2 slice ham, 1/4 lettuce leaf, 1 slice tomato, and a dollop of mayonnaise. I remember being terribly impressed with the amount of filling provided in American sandwiches - I agree, you barely need the bread! Also remember that being server a King Size sandwich doesn't mean you have to eat it all. If you feel you had enough, throw away the leftover, save it for later or give it away to some homeless... Wish we *did* get king-sized sandwiches. Even the so-called "Deep Fill" variety have just enough filling to be visible between the slices of bread..... and, of course, by the time you get to the crust at the back of the carton, there's no filling, as it's all at the front where the consumer can see it. -- Annabel Smyth http://www.amsmyth.demon.co.uk/index.html Website updated 18 July 2004 |
#14
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Getting Started
On Fri, 6 Aug 2004 18:27:17 +0100, Annabel Smyth
wrote: On Fri, 6 Aug 2004 at 05:59:30, Avatar wrote: Another alternative are salads. A lot of people don't like them, but McDonalds has some pretty good salads. Watch out for their dressing though. If possible use your own low-fat or low-carb dressing. A packet of McD's dressing has almost as many calories as the salad itself. I like the Fiesta Salad. Mixed greens, seasoned ground beef, cheese, tortilla strips, salsa. Comes in at ~ 350 calories if you skip the sour cream. Bear in mind that the original poster is from the UK, and we don't have that sort of salad in McD's here - just a vile chicken job that has more calories, and fewer nutrients, than a Big Mac! (I'd rather have the Big Mac, I think!) Wasn't aware the salads weren't available over there. Sorry. |
#15
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On Fri, 6 Aug 2004 18:27:17 +0100, Annabel Smyth
wrote: On Fri, 6 Aug 2004 at 05:59:30, Avatar wrote: Another alternative are salads. A lot of people don't like them, but McDonalds has some pretty good salads. Watch out for their dressing though. If possible use your own low-fat or low-carb dressing. A packet of McD's dressing has almost as many calories as the salad itself. I like the Fiesta Salad. Mixed greens, seasoned ground beef, cheese, tortilla strips, salsa. Comes in at ~ 350 calories if you skip the sour cream. Bear in mind that the original poster is from the UK, and we don't have that sort of salad in McD's here - just a vile chicken job that has more calories, and fewer nutrients, than a Big Mac! (I'd rather have the Big Mac, I think!) Wasn't aware the salads weren't available over there. Sorry. |
#16
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Getting Started
"Annabel Smyth" wrote in message
... Huh, in this country (and the poster, I think, is a fellow-countryman), they don't put enough fillings in the sandwiches to enable you to do that! You get maybe 1/2 slice ham, 1/4 lettuce leaf, 1 slice tomato, and a dollop of mayonnaise. I remember being terribly impressed with the amount of filling provided in American sandwiches - I agree, you barely need the bread! Actually, I'm in France But I have mostly given up on our regular sandwiches, and I mostly buy kebabs now. Most kebab houses will give you enough to eat outside of the bread, at least if they want to have their clients come back. Besides, the good kebab houses bake pita bread themselves, so it's actually good... As in the UK, regular French sandwiches tend to be rather "empty" and have awful bread. American sandwiches do seem to have a right amount of filling too, if they don't overflow it with mayonnaise or something. I even guess buritos could be an option too if you ask them not to put that much cheese in them - I mean, meat, beans and some rice is not that unhealthy (unless you're low carb). *Italian* pizza (the one that is not 2" thick) could be an option too (again, not low carb), especially without cheese. Besides, don't people in the UK eat at restaurants or pubs at lunch? I mean, sandwiches every time? Sounds boring... Over here, it's not that hard to find a ?5 deal at some Chinese self or even a regular restaurant for around ?7, with employer paying half of it, it's not that expensive... |
#17
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"Annabel Smyth" wrote in message
... Huh, in this country (and the poster, I think, is a fellow-countryman), they don't put enough fillings in the sandwiches to enable you to do that! You get maybe 1/2 slice ham, 1/4 lettuce leaf, 1 slice tomato, and a dollop of mayonnaise. I remember being terribly impressed with the amount of filling provided in American sandwiches - I agree, you barely need the bread! Actually, I'm in France But I have mostly given up on our regular sandwiches, and I mostly buy kebabs now. Most kebab houses will give you enough to eat outside of the bread, at least if they want to have their clients come back. Besides, the good kebab houses bake pita bread themselves, so it's actually good... As in the UK, regular French sandwiches tend to be rather "empty" and have awful bread. American sandwiches do seem to have a right amount of filling too, if they don't overflow it with mayonnaise or something. I even guess buritos could be an option too if you ask them not to put that much cheese in them - I mean, meat, beans and some rice is not that unhealthy (unless you're low carb). *Italian* pizza (the one that is not 2" thick) could be an option too (again, not low carb), especially without cheese. Besides, don't people in the UK eat at restaurants or pubs at lunch? I mean, sandwiches every time? Sounds boring... Over here, it's not that hard to find a ?5 deal at some Chinese self or even a regular restaurant for around ?7, with employer paying half of it, it's not that expensive... |
#18
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Getting Started
On Fri, 6 Aug 2004 at 20:26:21, Lictor wrote:
Actually, I'm in France But I have mostly given up on our regular sandwiches, and I mostly buy kebabs now. Most kebab houses will give you enough to eat outside of the bread, at least if they want to have their clients come back. Besides, the good kebab houses bake pita bread themselves, so it's actually good... As in the UK, regular French sandwiches tend to be rather "empty" and have awful bread. Although they do seem to have improved in recent years. But when I lived in France (as a teenager/young adult) I lost a tremendous amount of weight simply because, like the French, I didn't snack. Even eating a croque-monsieur and beer for lunch every day! Mind you, back then, croque-monsieurs were made fresh to order, not bought in advanced and microwaved the way they are now, and were much nicer. *Italian* pizza (the one that is not 2" thick) could be an option too (again, not low carb), especially without cheese. Can you actually get them without cheese, though? I do agree, they are excellent, and far less fattening than the American ones. Besides, don't people in the UK eat at restaurants or pubs at lunch? I mean, sandwiches every time? Sounds boring... Over here, it's not that hard to find a ?5 deal at some Chinese self or even a regular restaurant for around ?7, with employer paying half of it, it's not that expensive... Don't forget, you don't get lunch-breaks in the UK any more; you eat at your desks or not at all - unlike you lot that get 2 hours or so to go to a restaurant..... -- Annabel Smyth http://www.amsmyth.demon.co.uk/index.html Website updated 18 July 2004 |
#19
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On Fri, 6 Aug 2004 at 20:26:21, Lictor wrote:
Actually, I'm in France But I have mostly given up on our regular sandwiches, and I mostly buy kebabs now. Most kebab houses will give you enough to eat outside of the bread, at least if they want to have their clients come back. Besides, the good kebab houses bake pita bread themselves, so it's actually good... As in the UK, regular French sandwiches tend to be rather "empty" and have awful bread. Although they do seem to have improved in recent years. But when I lived in France (as a teenager/young adult) I lost a tremendous amount of weight simply because, like the French, I didn't snack. Even eating a croque-monsieur and beer for lunch every day! Mind you, back then, croque-monsieurs were made fresh to order, not bought in advanced and microwaved the way they are now, and were much nicer. *Italian* pizza (the one that is not 2" thick) could be an option too (again, not low carb), especially without cheese. Can you actually get them without cheese, though? I do agree, they are excellent, and far less fattening than the American ones. Besides, don't people in the UK eat at restaurants or pubs at lunch? I mean, sandwiches every time? Sounds boring... Over here, it's not that hard to find a ?5 deal at some Chinese self or even a regular restaurant for around ?7, with employer paying half of it, it's not that expensive... Don't forget, you don't get lunch-breaks in the UK any more; you eat at your desks or not at all - unlike you lot that get 2 hours or so to go to a restaurant..... -- Annabel Smyth http://www.amsmyth.demon.co.uk/index.html Website updated 18 July 2004 |
#20
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Getting Started
Lictor wrote:
I'm not on Atkins, but I'm getting very picky on the quality and taste of my bread lately. We bake all our own bread and I've become so picky about getting bread out. Living in Germany for 6 years made me appreciate good, fresh, crusty bread. I don't eat much bread at all - it *better* be yummy! -- Walking (but mostly biking!) on . . . Laurie in Maine 207/110 60 inches of attitude! Start: 2/02 Maintained since 2/03 |
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