Trigger Foods

Mohammed Bhimji wrote:

Yes, I *LOVE* to crunch.

Start with pepperoni. Put on a paper towel in the microwave.
Nuke until they are shrivelled and crispy. Toss the greasy
paper towel because it's not worth the effort to retrieve the
oil. Near zero carbs.

Start with a small cube of cheese. Put on wax paper or
smooth plastic in the microwave. Nuke until it stops bubbling.
The result is a crispy cracker that no longer tastes like
cheese. 1 gram per ounce of starting cheese.

Start with a turnip. Peel off the outside two layers to keep
it from being bitter (if you like bitter like me only peel off
the thin layer of skin). Slice paper thin. Deep fry into
something like potato chips but much lower carb. Around 10
grams for the entire turnip depending on size.