Flavored low carb pasta

#1 October 2nd, 2003, 12:31 AM

Hi everyone. Does anyone make their own low carb pasta? I have a pasta maker
and a couple of recipes and decided tonight to try one of them. After making
the dough though it smells horrible! I am wondering if I added some garlic
powder or basil or anything to it, will the end product taste better than it
smells right now!

TIA
Amy
LC since 5/03-

#2 October 2nd, 2003, 01:05 AM

Hi,

I don't eat low carb pasta, but I do eat whole wheat pasta. Not a blend of
white flour and whole wheat flour. You can find many brands in your local
grocery. I have this twice a week and am still maintaining my weight goal.
If I take a bike ride, I'm down a pound the next day.

Rich R.
"AT" wrote in message
...
Hi everyone. Does anyone make their own low carb pasta? I have a pasta
maker
and a couple of recipes and decided tonight to try one of them. After
making
the dough though it smells horrible! I am wondering if I added some garlic
powder or basil or anything to it, will the end product taste better than
it
smells right now!

TIA
Amy
LC since 5/03-

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