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#61
September 8th, 2004, 04:05 AM
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"jmk" wrote in message ... On 9/6/2004 2:04 AM, MH wrote: I love kale, especially dino kale (the kale with the really wrinkly leaves). I saute it with garlic in olive oil and add a sprinkling of red wine vinegar. Martha Martha, have you tried growing your own kale? DH and I are planning to plant kale and swiss chard this fall. I understand that here in NC we can plant started plants in about two weeks. -- jmk in NC When I lived in a house, I had a huge garden. I grew lots of veggies, including kale and swiss chard. Now I live in a studio apartment and grow only herbs. Martha 
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#62
September 8th, 2004, 12:22 PM
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On 9/7/2004 11:05 PM, MH wrote:
"jmk" wrote in message ... On 9/6/2004 2:04 AM, MH wrote: I love kale, especially dino kale (the kale with the really wrinkly leaves). I saute it with garlic in olive oil and add a sprinkling of red wine vinegar. Martha Martha, have you tried growing your own kale? DH and I are planning to plant kale and swiss chard this fall. I understand that here in NC we can plant started plants in about two weeks. -- jmk in NC When I lived in a house, I had a huge garden. I grew lots of veggies, including kale and swiss chard. Now I live in a studio apartment and grow only herbs. Martha Ah! I didn't realize that. I have an outdoor herb garden but I need to plant some indoor herbs for the winter. I will miss my basil :-/ Oh well, at least the rosemary will be available to me all winter. I want to plant at least basil, cilantro and parsley for the winter (indoor) herb garden. I also need to make a bunch of batches of pesto to freeze. Maybe this weekened... -- jmk in NC
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#63
September 8th, 2004, 12:22 PM
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On 9/7/2004 11:05 PM, MH wrote:
"jmk" wrote in message ... On 9/6/2004 2:04 AM, MH wrote: I love kale, especially dino kale (the kale with the really wrinkly leaves). I saute it with garlic in olive oil and add a sprinkling of red wine vinegar. Martha Martha, have you tried growing your own kale? DH and I are planning to plant kale and swiss chard this fall. I understand that here in NC we can plant started plants in about two weeks. -- jmk in NC When I lived in a house, I had a huge garden. I grew lots of veggies, including kale and swiss chard. Now I live in a studio apartment and grow only herbs. Martha Ah! I didn't realize that. I have an outdoor herb garden but I need to plant some indoor herbs for the winter. I will miss my basil :-/ Oh well, at least the rosemary will be available to me all winter. I want to plant at least basil, cilantro and parsley for the winter (indoor) herb garden. I also need to make a bunch of batches of pesto to freeze. Maybe this weekened... -- jmk in NC
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#64
September 8th, 2004, 02:45 PM
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jmk wrote: On 9/7/2004 11:05 PM, MH wrote: "jmk" wrote in message ... On 9/6/2004 2:04 AM, MH wrote: I love kale, especially dino kale (the kale with the really wrinkly leaves). I saute it with garlic in olive oil and add a sprinkling of red wine vinegar. Martha Martha, have you tried growing your own kale? DH and I are planning to plant kale and swiss chard this fall. I understand that here in NC we can plant started plants in about two weeks. -- jmk in NC When I lived in a house, I had a huge garden. I grew lots of veggies, including kale and swiss chard. Now I live in a studio apartment and grow only herbs. Martha Ah! I didn't realize that. I have an outdoor herb garden but I need to plant some indoor herbs for the winter. I will miss my basil :-/ Oh well, at least the rosemary will be available to me all winter. I want to plant at least basil, cilantro and parsley for the winter (indoor) herb garden. I also need to make a bunch of batches of pesto to freeze. Maybe this weekened... -- jmk in NC My cats attacked my indoor herb garden last winter. I even tried growing them their own cat grass and catnip that was easier to get to, but one of them has a thing for parsley. I'll bet they stay away from basil though. Any thoughts? Jenn
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#65
September 8th, 2004, 02:45 PM
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jmk wrote: On 9/7/2004 11:05 PM, MH wrote: "jmk" wrote in message ... On 9/6/2004 2:04 AM, MH wrote: I love kale, especially dino kale (the kale with the really wrinkly leaves). I saute it with garlic in olive oil and add a sprinkling of red wine vinegar. Martha Martha, have you tried growing your own kale? DH and I are planning to plant kale and swiss chard this fall. I understand that here in NC we can plant started plants in about two weeks. -- jmk in NC When I lived in a house, I had a huge garden. I grew lots of veggies, including kale and swiss chard. Now I live in a studio apartment and grow only herbs. Martha Ah! I didn't realize that. I have an outdoor herb garden but I need to plant some indoor herbs for the winter. I will miss my basil :-/ Oh well, at least the rosemary will be available to me all winter. I want to plant at least basil, cilantro and parsley for the winter (indoor) herb garden. I also need to make a bunch of batches of pesto to freeze. Maybe this weekened... -- jmk in NC My cats attacked my indoor herb garden last winter. I even tried growing them their own cat grass and catnip that was easier to get to, but one of them has a thing for parsley. I'll bet they stay away from basil though. Any thoughts? Jenn
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