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Breast Cancer and Diet
"Mary M - Ohio" wrote in message ...
"Ignoramus28438" wrote in message ... It is hard to say what Mary meant by "healthy" carbs, since she did not elaborate, but starch is linked to breast cancer. Fruits, vegetables, whole grains -- as opposed to refined sugar. Mary Fruits and vegatables that are edible raw are fine but: As I mention in my book, grains were the first known carcinogen. In 1843 it was discovered at The U of Paris Medical School that epidemological cancer rates mirrored per-capita grain consumption everywhere such data was available. The relationship between grain and cancer was thus 120 years more mathmatically obvious than that of cancer and tobacco. The reason for this was only discovered in Sweden when in 2002 foods were tested for acrylamides. Levels in bread were found to exceed those considered a cancer risk by 300 times. One needs a OSHA permit to use pesticides with this level of carcinogens. This makes a single slice of bread a far more likely source of cancer than a cigarette. It is also the first known discovery of a carcinogen that predicts epidemological cancer rates ( again). All other known causes of cancer are but mere statistical noise in comparison. Acrylamides are also found in potato products, french fried potatoes being even worse than bread. PubMed ( available free to everyone due to public funding)is full of references to current research on this topic. When can we expect warning label, such as found on cigarette packs, on such products? When can we expect full disclosure from Frito-Lay and other multi-nationals about the testing they're doing now on acrylamides? Ray Audette Author "NeanderThin" www.NeanderThin.com |
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