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#21
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Cherry juice?
Thank you George) This is Scotch I am drinking, does that make a difference? O in Scotland Scotch is pure whiskey. Enjoy! George AFAIK, Whiskey is made in Ireland and whisky in other places..... |
#22
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Cherry juice?
Brain Damaged Lardy
Looks like you are already senile and no amount of booze will wake you up Doug Freyburger wrote: Pat wrote: Has anyone found cherry juice in a local store? I read an article saying that drinking cherry juice helped athletes recover faster without so much post-event soreness. Trader Joe carries it sometimes. High carb though not as sugary as some other juices. Once I tried treating it as cider and letting it ferment to trade sugar for alcohol. It was okay but not as good as apple or pear hard cider. |
#23
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Cherry juice?
"Nicky" wrote in message ... "Ophelia" wrote in message ... Well, I suppose it is the same in every country They are all corrupt! Actually, I don't think Diabetes UK is corrupt so much as blindly trusting the ADA and the WHO, who rely on the ADA for a steer. I now sit on a couple of research panels through DUK, and people I have met through them are beginning to look more to Japan and Finland for research results, which is good cos they're much more into low carb... it'll just take the usual zillion years for the guidance to filter down to the ground level and GPs. Thanks Nicky. At least a glimmer of light then |
#24
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Cherry juice?
"Pat" wrote in message ... Thank you George) This is Scotch I am drinking, does that make a difference? O in Scotland Scotch is pure whiskey. Enjoy! George AFAIK, Whiskey is made in Ireland and whisky in other places..... But the best stuff comes from here I think) |
#25
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Cherry juice?
Pat wrote:
Thank you George) This is Scotch I am drinking, does that make a difference? O in Scotland Scotch is pure whiskey. Enjoy! George AFAIK, Whiskey is made in Ireland and whisky in other places..... Hi Pat, You brought up a good point. After some research I found the site (URL below) which answers many questions on the subject. The following is copied from that site. "Which spelling is correct, Whisky or Whiskey? Most well-known dictionaries give both spellings. The Oxford English Dictionary points out that 'in modern trade usage, Scotch Whisky and Irish Whiskey are thus distinguished in spelling'. American-made whiskey is usually spelt with an 'e'." Check out this site. George http://www.dcs.ed.ac.uk/home/jhb/whi.../chap1.html#07 |
#26
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Pat-Whiskey-whisky?
George Parton wrote:
Pat wrote: Thank you George) This is Scotch I am drinking, does that make a difference? O in Scotland Scotch is pure whiskey. Enjoy! George AFAIK, Whiskey is made in Ireland and whisky in other places..... Hi Pat, You brought up a good point. After some research I found the site (URL below) which answers many questions on the subject. The following is copied from that site. "Which spelling is correct, Whisky or Whiskey? Most well-known dictionaries give both spellings. The Oxford English Dictionary points out that 'in modern trade usage, Scotch Whisky and Irish Whiskey are thus distinguished in spelling'. American-made whiskey is usually spelt with an 'e'." Check out this site. George http://www.dcs.ed.ac.uk/home/jhb/whi.../chap1.html#07 |
#27
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Cherry juice?
Ophelia wrote:
Pat wrote: AFAIK, Whiskey is made in Ireland and whisky in other places..... But the best stuff comes from here I think) It's a standard answer that works well for anyone who likes whiskey. Local folks like the local product so each person's "here" is the best for that person. Scots like Scotch, Irish like Irish, Canadians like Canadian blends. For Amercians the local stuff is more ambiguous - We have bourbon, rye, white lightning from corn, blends rather like Canadian. On the subject line - Cherry juice. I seriously doubt that mixing cherry juice with any of the above types of whiskey will have a good result. Yuck. |
#28
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Cherry juice?
"Doug Freyburger" wrote in message s.com... Ophelia wrote: Pat wrote: AFAIK, Whiskey is made in Ireland and whisky in other places..... But the best stuff comes from here I think) It's a standard answer that works well for anyone who likes whiskey. Local folks like the local product so each person's "here" is the best for that person. Scots like Scotch, Irish like Irish, Canadians like Canadian blends. For Amercians the local stuff is more ambiguous - We have bourbon, rye, white lightning from corn, blends rather like Canadian. On the subject line - Cherry juice. I seriously doubt that mixing cherry juice with any of the above types of whiskey will have a good result. Yuck. G |
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