Great supper!

I found this recipe at allrecipes.com and really enjoyed it, wanted to share
it with you. Was really great with some Fauxtatos made with sour cream,
cream cheese and cheddar cheese!
Priscilla

Makes: 4 servings
Ingredients
4 skinless, boneless chicken breast halves
3 cloves crushed garlic
3 tablespoons ground ginger
1 tablespoon olive oil
4 limes, juiced


Directions
1. Pound the chicken to 1/2 inch thickness. In a large resealable plastic
bag combine the garlic, ginger, oil and lime juice. Seal bag and shake until
blended. Open bag and add chicken. Seal bag and marinate in refrigerator for
no more than 20 minutes.

2. Remove chicken from bag and grill or broil, basting with marinade, until
cooked through and juices run clear. Dispose of any remaining marinade.


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