Nut flours supplier

I was browsing the web, and I found a bunch of nut flours
at http://www.nuts4u.com

They were about $4.95 per pound, but I don't know how much
they charge for shipping.

They also had some LC mixes for brownies, cookies, and
pancakes as well as some coatings and baking mixes.

They also had very good prices on nuts.

I haven't tried them, so I don't know how good they are (both
the mixes and the supplier).

Shipping often makes buying online less attractive for small
quantities.

I thought some of you might want to check them out.

Disclaimer: I have no relationship with them.


Chuck Demas

--
Eat Healthy | _ _ | Nothing would be done at all,
Stay Fit | @ @ | If a man waited to do it so well,
Die Anyway | v | That no one could find fault with it.
| \___/ | http://world.std.com/~cpd

DIE SPAMMER DIE!!!

--
Most people are dumb as bricks; some people are dumber than that. -- MFW


"Charles Demas" wrote in message
...
I was browsing the web, and I found a bunch of nut flours
at http://www.nuts4u.com

They were about $4.95 per pound, but I don't know how much
they charge for shipping.

They also had some LC mixes for brownies, cookies, and
pancakes as well as some coatings and baking mixes.

They also had very good prices on nuts.

I haven't tried them, so I don't know how good they are (both
the mixes and the supplier).

Shipping often makes buying online less attractive for small
quantities.

I thought some of you might want to check them out.

Disclaimer: I have no relationship with them.


Chuck Demas

--
Eat Healthy | _ _ | Nothing would be done at all,
Stay Fit | @ @ | If a man waited to do it so well,
Die Anyway | v | That no one could find fault with it.
| \___/ | http://world.std.com/~cpd

These flours are delicious. A friend and I bought one of each in a
went-nowhere effort to invent a great low-carb dessert and get rich. We
came up with any number of cookies that fell apart, but the crumbs were
excellent. Now I use them for crusts and to mix with ricotta or cream cheese
for cheesecake. Also got coconut which I just use for occasional flavoring.
The macadamia is particularly inspiring. If you've got a more refined grasp
of baking chemistry than I do, you'll be able to do some damage.

I have thought about using them for fried chicken, but haven't taken the
plunge so who knows.

Hooper

"Charles Demas" wrote in message
...
I was browsing the web, and I found a bunch of nut flours
at http://www.nuts4u.com

They were about $4.95 per pound, but I don't know how much
they charge for shipping.

They also had some LC mixes for brownies, cookies, and
pancakes as well as some coatings and baking mixes.

They also had very good prices on nuts.

I haven't tried them, so I don't know how good they are (both
the mixes and the supplier).

Shipping often makes buying online less attractive for small
quantities.

I thought some of you might want to check them out.

Disclaimer: I have no relationship with them.


Chuck Demas

--
Eat Healthy | _ _ | Nothing would be done at all,
Stay Fit | @ @ | If a man waited to do it so well,
Die Anyway | v | That no one could find fault with it.
| \___/ | http://world.std.com/~cpd

On Mon, 26 Apr 2004 00:08:56 +0000 (UTC), (Charles
Demas) announced in front of God and everybody:

I was browsing the web, and I found a bunch of nut flours
at http://www.nuts4u.com

They were about $4.95 per pound, but I don't know how much
they charge for shipping.

Are these superior to what you get of you just grind up nuts to
not-paste-yet stage in a coffee/spice grinder?

I'm just curious because I've never worked with nut flours and I'd
like to give 'em a go.

Dawn

Are these superior to what you get of you just grind up nuts to
not-paste-yet stage in a coffee/spice grinder?

I'm just curious because I've never worked with nut flours and I'd
like to give 'em a go.

Dawn


I don't know about nuts4u, but Bob's Red Mill Almond Meal/Flour is far superior
to grinding my own almonds. Much finer than I could grind on my own.

If you prefer to grind your own nuts, here's a trick to keep them from turning
into nut butter. Use 1 tablespoon of whey or soy powder with the nuts.

Yvonne

They have more of a, well, flour quality. When I just use a food processor,
I'm lucky if I don't end up with nut butter.

Hooper
"Dawn Taylor" wrote in message
...
On Mon, 26 Apr 2004 00:08:56 +0000 (UTC), (Charles
Demas) announced in front of God and everybody:

I was browsing the web, and I found a bunch of nut flours
at http://www.nuts4u.com

They were about $4.95 per pound, but I don't know how much
they charge for shipping.

Are these superior to what you get of you just grind up nuts to
not-paste-yet stage in a coffee/spice grinder?

I'm just curious because I've never worked with nut flours and I'd
like to give 'em a go.

Dawn