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More Carrots!



 
 
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  #1  
Old September 27th, 2003, 11:48 PM
Kate Dicey
external usenet poster
 
Posts: n/a
Default More Carrots!

We had a trainee WW leader on Thursday for our meeting - nice lass. She
asked us what she could do to help us, so I said, Bring us a recipe!
She reeled this simple thing off from memory, and it's so good I thought
I'd pass it on:

Zero Point Carrot and Correander Soup

1 pint (20 fl oz - we're in the UK here!) vegetable stock (use stock
cubes of you have to)
1 lb peeled carrots, diced
1 large Spanish onion, diced
A handful or two of chopped coriander leaves
Salt & pepper to taste

Put the stock in a pot and add the carrots and onion: cook until the
carrots are tender (10-15 minutes)
Liquidise: add the coriander seasoning.

I made it for lunch today, and had it with a fresh baguette from the
French Market in town today. Yummy yummy! This quantity makes enough
to be a starter for 4, or a good solid lunch for two. Damn! I've run
out of carrots! Send the Marines! ;P
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!
  #2  
Old September 28th, 2003, 10:16 AM
Nathalie W
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Posts: n/a
Default More Carrots!

Yummy, carrot and coriander soup! I love it!
--
Nathalie from Belgium
134.1/103.1/minigoal 102.3 Goal 68 Kg
295.6/227.3/minigoal 225.6/Goal 150 pounds
SWWC 238/227.3/226

"Kate Dicey" wrote in message
...
We had a trainee WW leader on Thursday for our meeting - nice lass. She
asked us what she could do to help us, so I said, Bring us a recipe!
She reeled this simple thing off from memory, and it's so good I thought
I'd pass it on:

Zero Point Carrot and Correander Soup

1 pint (20 fl oz - we're in the UK here!) vegetable stock (use stock
cubes of you have to)
1 lb peeled carrots, diced
1 large Spanish onion, diced
A handful or two of chopped coriander leaves
Salt & pepper to taste

Put the stock in a pot and add the carrots and onion: cook until the
carrots are tender (10-15 minutes)
Liquidise: add the coriander seasoning.

I made it for lunch today, and had it with a fresh baguette from the
French Market in town today. Yummy yummy! This quantity makes enough
to be a starter for 4, or a good solid lunch for two. Damn! I've run
out of carrots! Send the Marines! ;P
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!



 




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