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Easy LC Ice cream in any flavor
I don't know why it took my so long to think of this. But
I recently came up with the idea of just using Breyer's CarbSmart vanilla ice cream and then turning it into whatever flavor you want using a food processor. I made maple walnut, using some maple flavoring extract. The surprising thing is that not only does it taste excellent, but it also changes the consistency of the ice cream, making it more like a soft gelato, ie taking the air out of it. It's really good. I didn't try refreezing it, but I would think that would work too. So, if you want to make the flavor of your choice without going through the whole ice cream making process, this is a fast and easy way. |
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