crab meat (fake)

I love imitation crab meat! This is one of my favorite snacks. I like it
so well, I just eat it straight from the package.
"Chris Braun" wrote in message
...
On Fri, 13 Aug 2004 13:18:57 GMT, "Teri"
wrote:

I have a package of fake crab meat. What should I do with it? I'm sure
I
can chop it up and throw in some celery and onion and a bit of mayo and
make
a salad with it ... but I'm looking for something a little different, yet
healthy. Any ideas?
Teri


It's kind of like your salad, but I like to mix it with a little
low-fat mayo and some seasonings, then put it in a pita pocket with a
couple of tomato slices and some lettuce.

Chris

"Annabel Smyth" wrote in message
...
You wrote at 13:18:57 on Fri, 13 Aug 2004:

I have a package of fake crab meat. What should I do with it? I'm sure
I
can chop it up and throw in some celery and onion and a bit of mayo and
make
a salad with it ... but I'm looking for something a little different, yet
healthy. Any ideas?
Teri


Do you mean those ocean sticks, as they call them? You could use them
in a stir-fry, perhaps, with some vegetables and a little Chinese sauce
of your choice (with rice if you eat rice, or by itself if you don't).
--
Annabel - "Mrs Redboots"
90/89/80kg


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.

"Annabel Smyth" wrote in message
...
You wrote at 13:18:57 on Fri, 13 Aug 2004:

I have a package of fake crab meat. What should I do with it? I'm sure
I
can chop it up and throw in some celery and onion and a bit of mayo and
make
a salad with it ... but I'm looking for something a little different, yet
healthy. Any ideas?
Teri


Do you mean those ocean sticks, as they call them? You could use them
in a stir-fry, perhaps, with some vegetables and a little Chinese sauce
of your choice (with rice if you eat rice, or by itself if you don't).
--
Annabel - "Mrs Redboots"
90/89/80kg


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.
--
Annabel - "Mrs Redboots"
90/88.5/80kg

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.
--
Annabel - "Mrs Redboots"
90/88.5/80kg

On Mon, 16 Aug 2004 19:02:36 +0100, Annabel Smyth
wrote:

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.

Beverly, perhaps you didn't know the fish are different over here.
They have five fingers on each hand, and they cut them off and cover
them in breadcrumbs vbg

janice

On Mon, 16 Aug 2004 19:02:36 +0100, Annabel Smyth
wrote:

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing" g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.

Beverly, perhaps you didn't know the fish are different over here.
They have five fingers on each hand, and they cut them off and cover
them in breadcrumbs vbg

janice

"janice" wrote in message
news
On Mon, 16 Aug 2004 19:02:36 +0100, Annabel Smyth
wrote:

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing"
g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.

Beverly, perhaps you didn't know the fish are different over here.
They have five fingers on each hand, and they cut them off and cover
them in breadcrumbs vbg

janice

Wow! I wish ours had fingers. Maybe then they could remove the hook from
their mouth and I wouldn't have to do it when throwing back a fish that's
not suitable for keepingG

Beverly

"janice" wrote in message
news
On Mon, 16 Aug 2004 19:02:36 +0100, Annabel Smyth
wrote:

Beverly wrote in alt.support.diet on Mon, 16 Aug 2004:


http://www.gale-edit.com/products/volumes/crab_meat.htm

Is this another of those "we have different names for the same thing"
g

I think so.

When you say ocean sticks the first thing that comes to mind is "fish
sticks". These would be breaded fish shaped into stick shape.


No, those are fish fingers.

Beverly, perhaps you didn't know the fish are different over here.
They have five fingers on each hand, and they cut them off and cover
them in breadcrumbs vbg

janice

Wow! I wish ours had fingers. Maybe then they could remove the hook from
their mouth and I wouldn't have to do it when throwing back a fish that's
not suitable for keepingG

Beverly